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Date FNS Document# Title
Summer Food Service Program FAQs
SUN Meals and SUN Meals To-Go (SFSP) Implementing Agency Resources
Serious Deficiency Process in the CACFP and SFSP Proposed Rule
September 2023 OIG Audit Memos: Unused Reimbursement and Site Proximity
Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
SFSP 03-2024, SP 05-2024 Implementation Guidance for the Rural Non-congregate Option Provisions of the Interim Final Rule, Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs
Guidance on Performance Standards, Budgets, and Management Plans in the SFSP
Evaluating and Approving SFSP Budgets
Best Practices for Meal Claim Verification of Self-Prep Sites
Professional Standards: Resources
SP 01-2024, CACFP 01-2024, SFSP 01-2024 Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
SFSP 05-2017 Summer Food Service Program Questions and Answers - Revised
SP 22-2023 Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
Recursos de los estándares profesionales
Back to School
Rural Non-Congregate Meal Service Examples: Summer 2023
Regreso a clases
Supply Chain Assistance Funding for Schools
CACFP 08-2023, SFSP 10-2023 Best Practices for Streamlining Applications for Year-Round Program Operations
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
SFSP 08-2023 Guidance on Site Selection Criteria during Reviews in the SFSP
FNS-935 Crediting Grains in Child Nutrition Programs Tip Sheets
Mapping Tools for Summer Meal Programs
SP16-2023 Revised Prototype Application for Free and Reduced Price School Meals
FNS-933 Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
SFSP 05-2023 SFSP Best Practices for Meal Claim Verification and Ensuring Properly Payable Claims
SFSP 08-2024, SP 15-2024 Non-Congregate Meal Service in Rural Areas: Q&As #2
Integrating Local Foods into Child Nutrition Programs
I'm New to Farm to School
SP16-2022 Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
Transitioning to Standard Operations in the Child Nutrition Programs and the Keep Kids Fed Act of 2022: Follow-Up Questions and Answers from Webinars
Support for Child Nutrition Program Operators
Food Buying Guide for Child Nutrition Programs
Summer Feeding Requirements - Summer 2022 Comparison Table
Common Questions about Returning to Normal Operations
USDA Foods in Schools Infographics
Evaluation of the FY 2016 Team Nutrition Training Grants
Integración de alimentos de origen local a los programas de nutrición infantil
Accurate Meal Counting and Claiming in SFSP
Do's and Don'ts for Site Supervisors
Food Crediting in Child Nutrition Programs - Request for Information
Farm to Summer Factsheet
FD-107 Donated Food Storage, Distribution, and Product Dating
FNS Buy American Webinar - Nov. 20, 2017
Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
Foods of Minimal Nutritional Value
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
FNS Instruction 781-6 FNS Instruction 781-6 Special Developmental Projects
Page updated: November 20, 2019