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Date FNS Document# Title
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
Delivery Order Status Reports
Professional Standards: Resources
WBSCM References
Level Up Your Professional Standards Tracking
Integrated Food Management System (IFMS)
WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
FDPIR FY 24 Net Monthly Income Standards
Supporting Kosher and Halal-Observant Communities Through TEFAP
Recursos de los estándares profesionales
303-S Guía de estándares profesionales para programas de nutrición escolar
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Supporting Kosher and Halal Communities Through TEFAP FAQs
WBSCM Data Information
Professional Standards Training Tracker Tool
486 Professional Standards Brochure
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
WIC Frequently Asked Questions (FAQs)
FNS-486A Professional Standards Summary of Updates Flyer
FNS-486A-S Boletín de resumen de las actualizaciones de los estándares profesionales
908 Selling Local Food to Schools: A Resource for Producers
Become a PSTTT Pro: A Review of the Professional Standards Training Tracker Tool
Conviértase en un experto de la PSTTT: Un repaso de la herramienta para reportar capacitaciones de los estándares profesionales
USDA Foods in Schools Ordering and Purchase Update Webinar
TEFAP Ordering and Purchase Update Webinar for State Agencies
792 Professional Standards Training Tracker Tool Brochure
State of Origin for USDA Foods
WBSCM General Information
Study of School Food Authority Procurement Practices
Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
Procurement Strategies for SY 2021-22: Webinar for State Agencies
Receipting TEFAP Fresh Produce
SNAP Grants for States Using Third Party Income Databases for Verification 2021
WIC Policy Memorandum: #2021-7 Income Exclusions Under ARPA
FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
WIC Policy Memorandum: #2021-5 WIC 2021-22 Income Eligibility Guidelines
SFMNP Policy Memorandum #2021-1 SFMNP 2021-22 Income Eligibility Guidelines
Commodity Supplemental Food Program: Income Guidelines for 2021
FNS-303A Professional Standards Training Reward Badges
Professional Standards Training Database
303 Guide to Professional Standards for School Nutrition Programs
Webinar: Track Training Like a Star with the Professional Standards Training Tracker Tool!
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
WIC Policy Memo #2020-4 Publication of the 2020-21 WIC Income Eligibility Guidelines
CSFP: Income Guidelines for 2020
SP05-2020 Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
Professional Standards
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
Page updated: November 20, 2019