Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
Delivery Order Status Reports
WBSCM References
Broad-Based Categorical Eligibility (BBCE)
Integrated Food Management System (IFMS)
WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
Supporting Kosher and Halal-Observant Communities Through TEFAP
Automated Inventory System
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Supporting Kosher and Halal Communities Through TEFAP FAQs
WBSCM Data Information
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
908 Selling Local Food to Schools: A Resource for Producers
Comment Request: Barriers Facing Small Firms and Businesses Providing Halal, Kosher and Organic Products in Commodity Contracting with AMS
USDA Foods in Schools Ordering and Purchase Update Webinar
TEFAP Ordering and Purchase Update Webinar for State Agencies
WBSCM Information
State of Origin for USDA Foods
WBSCM General Information
Public Charge Ground of Inadmissibility
SP02CACFP03SFSP01-2022 Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
Study of School Food Authority Procurement Practices
Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
Procurement Strategies for SY 2021-22: Webinar for State Agencies
USDA Foods in Schools Infographics
Revision of Categorical Eligibility in the SNAP - Withdrawal
Receipting TEFAP Fresh Produce
USDA Foods Resources
How to File a USDA Foods Complaint
Food Purchase Resources
SNAP 313 How Do I Apply for SNAP Benefits?
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
Proposed Rule: Revision of Categorical Eligibility in the SNAP
Revision of Categorical Eligibility in SNAP - Reopening of Comment Period
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
SP32-2019 Buy American and the Agriculture Improvement Act of 2018
Comment Request - Study of School Food Authority Procurement Practices
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP39-2017 Local Agency Procurement Reviews for School Food Authorities
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
Demystifying USDA Foods Complaints Part 2: The Saga Continues
Clarification on Characteristics of Broad-Based Categorical Eligibility Programs Memo
FD-076 Categorical Eligibility (Revised)
Examining the Potential to Expand Data Matching in the School Meal Program Eligibility and Verification Processes
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP35-2016 Bonding Requirements for Food Service Management Companies and other Subcontractors
SP12 CACFP05 SFSP09-2016 Guidance on Competitive Procurement Standards for Program Operators
SP03 CACFP03 SFSP03-2016 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
Page updated: November 20, 2019