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Date FNS Document# Title
USDA Foods Database
Recetas de Team Nutrition
Team Nutrition Recipes
Navigating the USDA Foods Database
USDA School Meals: Together, We Can Give Kids a Healthier Future
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
Food Buying Guide for Child Nutrition Programs
USDA Foods in Schools Additional Resources
FD-147 Policy Cancellation Memorandum
FD-146 FD-146: Questions and Answers about Distribution Procedures in TEFAP
Child Nutrition Programs Income Eligibility Guidelines (2019-2020)
Voluntary Menu Labeling in the NSLP and SBP
Creating Healthy Menus Using USDA Foods
FD-129 USDA Foods Bone-in-Chicken Products
Before/After Elementary School Lunch Menu
Directions for Menu Worksheet
FD-114 Cancellation of Policy Memorandum FD-042, Pay Received by Military Personnel as a Result of Deployment to a Combat Zone
SP06 CACFP03 SFSP04-2010r Exclusion of Military Combat Pay
FD-101 Filipino Veterans Equity Compensation Fund Payments
SP03-2008 Alternate Menu Planning Approaches – Calorie and Nutrient Standards
SP06-2007 Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
SP30 CACFP14 SFSP07-2006 U.S. Armed Forces Family Supplemental Subsistence Allowance – Permanently Excluded from Income Consideration for the Child Nutrition Programs
SP02 CACFP02 SFSP01-2006 Treatment of Family Subsistence Supplemental Allowance and National Flood Insurance Program payments in Income Eligibility Determinations for FNS Programs
Military Families and Eligibility in the Child Nutrition Programs
Proposed Rule: NSLP and SBP Additional Menu Planning Alternatives
Page updated: November 20, 2019