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Date FNS Document# Title
SP03-2020 FNS-640 Reporting Guidance
Supporting Kosher and Halal Communities Through TEFAP FAQs
SP28-2017 Revised Prototype Free and Reduced Price Application for SY 2017-2018
Policy Memorandum 2021-01 Administrative and Judicial Review
WIC Certification and Eligibility Resource and Best Practices Guide
COVID–19: Child Nutrition Response #97 Nationwide Waiver to Provide Flexibility for School Meal Programs Administrative Reviews of SFAs Operating Only the SSO in SY 2021-22
COVID–19: Child Nutrition Response #94 Nationwide Waiver of Onsite Monitoring Requirements in the School Meal Programs – Revised – EXTENSION 3
COVID–19: Child Nutrition Response #72 Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
COVID-19: Child Nutrition Response #41 Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs – Extension 2
Administrative Review Guidance and Tools
SP21 CACFP12 SFSP12-2020 Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
SP11 CACFP06 SFSP05-2020 Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
COVID-19: Child Nutrition Response #9 Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs
SP06-2020 School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility
Clarifying Requirements for Compliance with Prisoner Verification System and Deceased Matching System Regulations
Best Practices to Minimize Food Waste
Information on the Bill Emerson Good Samaritan Food Act
Q&As on SNAP E&T Provisions of the Farm Bill
SNAP Section 4005 of the Agriculture Improvement Act of 2018 - Questions and Answers
SFMNP 2019-1 SFMNP Income Eligibility Guidelines (2019-2020)
Farm Bill Changes to TEFAP State Plan Requirements and Food Funding Formula
Agriculture Improvement Act of 2018 Two-Year Administrative Funding Provision—Information Memorandum
SP16-2019 Substitution of Vegetables for Fruit
Implementation of the Agriculture Improvement Act of 2018
SNAP Provisions of the Agriculture Improvement Act of 2018 - Information Memorandum
SNAP Section 4005 of the Agriculture Improvement Act of 2018 - Informational Memorandum
FNS-640 FNS-640: SY 2017-18 Instructions and Reporting Guidance
SP12-2019 Flexibility for the Administrative Review Cycle Requirement
SP11-2019 Administrative Review – SY 2018-2019 Fiscal Action Workbook Update
FY 2019 Homeless Shelter Deduction Memo
SP07-2019 Clarifications for Fiscal Action for Administrative Reviews in SY 2018-19
SP04-2019 FY 2019 Administrative Review and Training Grants
SP13-2018 Administrative Review – Revised Manual, Forms, and Tools (SY 2018-19)
SP03-2018 FNS-640 SY 2016-17 Reporting Guidance
SNAP - Issues with Certification Materials Submission Instructions
SP43-2017 Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
Vendor Management and Food Delivery Handbook
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
State Agency Requirements for Required and Missing Verification for Regular Initial Applications
SP31-2017 Clarifications for Fiscal Action School Food Authority-Wide for Administrative Reviews in SY 2016-17
SP25-2017 FNS-640: Administrative Review Report Form and Instructions
CACFP11-2017 Request for Additional FY 2017 CACFP Audit Funds
Cases of Severely Delayed Certification due to State Agency Fault
SP21-2017 Reporting Guidance for Results of the Administrative Reviews Conducted in SY 2015-16
SP07-2017 Completion of Fiscal Action in SY 2016-17 Administrative Reviews
WIC 2016-4 Verification of Certification
SP51-2016 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
SP46-2016 Unpaid Meal Charges: Local Meal Charge Policies
Page updated: November 20, 2019