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Date FNS Document# Title
WIC FMNP and SFMNP FY 2022 Guidance Package
WPM 2024-2 WPM 2024-2: Vendor Cost Containment Certification Clarification for the Initial Authorization of Above-50-Percent Vendors
USDA Foods Database
WIC and FMNP: Available Expedited ARPA Waivers and Request Process
WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
FY 2022-24 WIC FMNP eSolution Grant Summaries
Supporting Kosher and Halal-Observant Communities Through TEFAP
Household Programs USDA Foods Product Information Sheets: Proteins
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Grains
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
WIC FMNP Profiles - Grants and Participation
Supporting Kosher and Halal Communities Through TEFAP FAQs
SNAP EBT
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
Navigating the USDA Foods Database
I'm New to Farm to School
Training and Presentations
SNAP E&T 2022 National Forum: Program Evolution - A Case Study
Attracting SNAP Customers to Your Farmers' Market
FY 2022 ARPA WIC Technology/Service Delivery Improvement: Communications, Data, and Metrics Grant
FY 2022 WIC Shopping Experience Improvement Grant Project Summaries
Nutrition in the CSFP Food Package
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
FY 2022 State Management Evaluation Target Areas
Household Programs USDA Foods Product Information Sheets: Dairy
Best Practices to Safely Handle and Store USDA Foods at Home
WIC Policy Memorandum #2021-6 Data Requests from Infant Formula Manufacturers
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
Guidance
FY 2021 State Management Evaluation Target Areas
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
Revised Guidance for Use of Vendor/Private Staff in Call Centers: 2020 Update
Household Programs USDA Foods Product Information Sheets: Oils
Household Programs USDA Foods Product Information Sheets and Recipes
EBT Status Report by State
WIC Policy Memorandum #2019-3 EBT CVB at WIC-Authorized Farmers and Farmers’ Markets
SNAP at Farmers Markets: Incentives
SNAP at Farmers Markets: Advertising and Marketing
FNS Instruction 709-5 Instruction 709-5: Shipment and Receipt of USDA Foods
WIC EBT Technical Implementation Guide and Operating Rules
Household Programs USDA Foods Product Information Sheets: Other
APD - Non-Testing FAQs
Farm to Summer: Bringing Summer Meals to Farmers Markets
Vendor Management and Food Delivery Handbook
SNAP at Farmers Markets: Building Partnerships
SNAP at Farmers Markets: Incentives
SNAP at Farmers Markets: Advertising and Marketing
Clarification of State Options for Determining Fleeing Felon Status for SNAP
Page updated: November 20, 2019