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Date FNS Document# Title
FDPIR Food Package Review Work Group Minutes
FNS Handbook 501, Exhibit O FDPIR Monthly Distribution Guide Rates By Household Size
Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6
SEBT 02-2023 Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations
Guia Para El Supervisor Del Sitio
SFSP Site Supervisor's Guide
SFSP Sponsor Monitor's Guide
I'm New to Farm to School
WPM 2023-3 WIC Policy Memorandum #2023-3 Unwinding Infant Formula Flexibilities in WIC
FDPIR Food Package Review Work Group
WPM 2022-8 Monthly Cash-Value Voucher/Benefit for FY 2023 Fruit and Vegetable Purchases
FY22 Food and Administrative Funding for TEFAP
CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
TEFAP - State Plan Requests and Allocations for FY22 Farm to Food Bank Projects
Receipting TEFAP Fresh Produce
Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
SP09 CACFP07-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
Commodity Supplemental Food Program: Income Guidelines for 2021
Commodity Supplemental Food Program: Revised Food Package Maximum Monthly Distribution Rates
TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
TEFAP: Allocation of Coronavirus Aid, Relief and Economic Security Act Supplemental Appropriations
CSFP: Income Guidelines for 2020
CSFP: Final Caseload Assignments for the 2020 Caseload Cycle and Administrative Grants
FD-147 Policy Cancellation Memorandum
CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP43-2017 Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
FD-076 Categorical Eligibility (Revised)
FD-037 Office of Management and Budget Uniform Guidance Audit Requirements
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
FD-139 Clarification on Inventory Protection Requirements
FD-099 Questions and Answers about Waiting Lists and Caseload Management (Revised)
FD-046 FDPIR - Student Financial Assistance (Revised)
SP06-2015 Farm to School and School Garden Expenses
FD-135 Revised Policy on Certification Periods for Zero Income Households
FD-132 Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
CACFP 12-2013, SFSP 14-2013 Transitioning from SFSP to CACFP At-risk Afterschool Meals
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
Final FY 2013 Administrative Funding for TEFAP
FY 2013 Funding for TEFAP
FD-125 Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
FD-119 Soliciting Bids from Commercial Distributors for End Products
FD-118 Automatic Revocation of Tax-Exempt Status
FD-117 Replacement of USDA Foods Destroyed Due to a Household Misfortune
FD-080 Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
FD-113 Civil Rights Training Requirements for Volunteers
FD-112 Cancellation of Policy Memorandum FD-082, Responsibilities for Claims for Food Losses
FNS Instruction 410-1 Rev. 2 Claims For Losses of Donated Foods and Related Administrative Losses - Procedures for the State Distributing Agency
Page updated: November 20, 2019