FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
05/10/2024	FD-150	CSFP COVID-19 Q&As
04/24/2024		Final Rule for School Meal Standards
04/24/2024		Implementation Timeline for Updating the School Meal Standards
04/24/2024		How We Got Here: School Nutrition Standards Final Rule
03/21/2024		Healthy Eating Index Score of the FDPIR Food Package Infographic
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/13/2023		2023 Pulse Survey: Operational Challenges in Child Nutrition Programs
09/18/2023		Privacy Act of 1974: New System of Records
09/07/2023		El virus estomacal
08/16/2023	FNS Handbook 501, Exhibit O	FDPIR Monthly Distribution Guide Rates By Household Size
07/28/2023		Comment Request: Eligibility for Free and Reduced Price Meals and Free Milk in Schools
07/28/2023		Comment Request: National School Lunch Program
07/05/2023		Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
05/08/2023		Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
05/08/2023		Information Collection for the National School Lunch Program
05/08/2023		Operational Challenges in Child Nutrition Programs Surveys
05/08/2023		Determining Eligibility for Free and Reduced Price Meals and Free Milk
05/08/2023		Healthy Meals Incentives Recognition Awards Application for SFAs
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/31/2023		Extension of Comment Period - CNP Revisions to Meal Patterns Consistent with the 2020 DGAs
03/30/2023		Comment Request: Food Distribution Programs: Renewing Burden Number 0584-0293
03/29/2023		Comment Request on Proposed Rule: Child Nutrition Programs - Revisions to Meal Patterns Consistent with the 2020 DGAs
03/23/2023		Proposed Rule: Child Nutrition Programs Community Eligibility Provision - Increasing Options for Schools
02/01/2023		Information Collection: Evaluation of the School-Based Child Nutrition Programs
12/23/2022	FNS 2022-27941	Information Collection: Healthy Meals Incentives Recognition Awards Application for SFAs
12/19/2022		Comment Request: State Administrative Expense Funds
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/02/2022		FNS Handbook 501 for FDPIR
05/02/2022		FY22 Food and Administrative Funding for TEFAP
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
02/04/2022		Ten Reasons to Support Nutritious School Meals
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
09/29/2021	SP 22-2021, CACFP 17-2021, SFSP 10-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
09/22/2021		Child Nutrition Waiver Update to Address Meal Service During Unanticipated School Closures and Supply Chain Issues
09/22/2021	COVID–19: Child Nutrition Response #106	Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
09/22/2021	COVID–19: Child Nutrition Response #105	Nationwide Waiver to Allow Service of Meals at School Sites during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #104	Nationwide Waiver of Area Eligibility Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #103	Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals Served by Service Institutions through the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #102	Nationwide Waiver of Meal Times Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #101	Nationwide Waiver to Allow Non-Congregate Meal Service for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/15/2021	COVID–19: Child Nutrition Response #100	Waiver to Allow Fiscal Action Flexibility for Meal Pattern Violations Related to COVID-19 Supply Chain Disruptions Impacting School Meals in SY 2021-22
08/24/2021		TEFAP - State Plan Requests and Allocations for FY22 Farm to Food Bank Projects
06/03/2021		USDA Foods Program Disaster Manual
06/01/2021		Updated Nutrition Standards Posed Challenges but Achieved Underlying Goals
06/01/2021		School Meals Are More Nutritious After Updated Nutrition Standards
06/01/2021		Progress Toward Implementing Updated Nutrition Standards
06/01/2021		The Cost of Producing School Meals Has Increased
05/28/2021		Receipting TEFAP Fresh Produce

05/10/2024