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Date FNS Document# Title
SP16-2013 Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
SP09 CACFP04-2013 Streamlining At-Risk Meal Participation for School Food Authorities
SP 06-2013, CACFP 03-2013, SFSP 03-2013 Determining Area Eligibility Based on School Data
SP07 SFSP04-2013 Summer Feeding Options for School Food Authorities
SP03 CACFP02 SFSP02-2013 Procurement Geographic Preference Q&As: Part II
USDA Unveils Historic Improvements to Meals Served in America’s Schools
SP44-2012 Q&As Related to the 6 Cents Certification Tool
SP47 CACFP23 SFSP17-2012 Further USDA Information on Central Valley Meat Investigation
SP45-2012 Preventing Overt Identification of Children Certified for Free or Reduced Price School Meals
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2012 - June 30, 2013)
CACFP18 SFSP14-2012 Tribal Participation in the CACFP and the SFSP
SP38-2012 Residential Child Care Institutions Exception for Safety if Serving Multiple Age/Grade Groups
SP33-2012 Fresh Fruit and Vegetable Program Fees in FSMC Contracts
CACFP15-2012 Health and Safety Standards for Outside-School-Hours Care Centers and At-Risk Afterschool Care Centers
SP30-2012 Grain Requirements for the National School Lunch Program and School Breakfast Program
CACFP13 SFSP11-2012 Revised: Eligibility Based on Census Data: Revision of 2012 Data Release
SP26-2012 Formulated Grain Fruit Products
Proposed Rule: Fresh Fruit and Vegetable Program
SP19-2012 Soliciting Bids from Commercial Distributors for End Products
SP18-2012 Paid Lunch Price Report
SP17-2012 Procurement Q&As to Assist in the Implementation of the Final Rule: Nutrition Standards in the NSLP and SBP
CACFP07 SFSP09-2012 Eligibility Based on Census Data: 2012 Data Release
CACFP06 SFSP08-2012 Guidance on Income Eligibility Determinations and Duration
SP13-2012 Verification for Cause in the School Meals Programs
SP11 CACFP05 SFSP07-2012 Guidance on the Food Donation Program in Child Nutrition Programs
Proposed Rule: NSLP Direct Certification Continuous Improvement Plans Required by the Healthy, Hunger-Free Kids Act of 2010
Final Rule: Nutrition Standards in the National School Lunch and School Breakfast Programs
Coordinated Review Effort Procedures Manual
SFSP 02-2006 Rural Transportation Grants
SP04-2006 Local Wellness Policy Letter to State Director
FNS Instruction 113-1 FNS 113-1: Civil Rights Compliance and Enforcement
SP02 CACFP02 SFSP01-2006 Treatment of Family Subsistence Supplemental Allowance and National Flood Insurance Program payments in Income Eligibility Determinations for FNS Programs
Revised – Replacement of Commodities due to Natural Disasters
SP01-2006 Funding Administrative Review and Training
Letter to State Agency Director
Reauthorization 2004: Implementation Memo – SP 18 Verification Confirmation Reviews - Reauthorization 2004
SP 23-2005 Eligibility for Severe Need Rates for the School Breakfast Program
SP16-2005 Verification – an Overview - Reauthorization 2004: Implementation Memo
July 2005 Procurement Questions
Transmittal of Guidance on the Simplified Summer Food Program
Applicability of Office of Management and Budget (OMB) Cost Circulars to Fixed Price Contracts
Procurement Questions
Recent Procurement Procedure Questions
Transfer of Data Related to the CACFP and the Food Stamp Program
Verification Activities – Reauthorization 2004 Implementation Memo SP-13
SP-12-2005 Statutory Changes in the Free and Reduced Price Eligibility Determination Process and Revised Prototype Application Implementation Memo
FD-045 Direct Certification and Direct Verification for National School Lunch and School Breakfast Programs
Food Stamp and Child Nutrition Agreements for Direct Certification
Military Families and Eligibility in the Child Nutrition Programs
Page updated: November 20, 2019