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Date FNS Document# Title
How We Got Here: School Nutrition Standards Final Rule
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
USDA Foods Available List for CSFP
School Meals Programs - National Average Payments/Maximum Reimbursement Rates (July 1, 2021 - June 30, 2022)
USDA Foods in Schools Photo Contest
COVID–19: Child Nutrition Response #86 Nationwide Waiver to Allow Summer Food Service Program Reimbursement Rates in SY 2021-22
Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
CSFP: Guidance on Temporary Food Package Issuance with Modified Quantities of Vegetables
USDA Foods in Schools Product Information Sheets - Other Foods
How to Encourage Variety in CSFP Food Package
Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
FD-129 USDA Foods Bone-in-Chicken Products
FNS Instruction 786-9 Rev. 2 Reimbursement For Meals or Milk Served to Continuous School Calendar Students
FD-084 Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
FD-081 Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
Reimbursement For Off Site Meal Consumption
Page updated: November 20, 2019