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Date FNS Document# Title
Webinar: Community Eligibility Provision 101
Community Eligibility Provision Fact Sheet
CEP Planning and Implementation Guidance
Professional Standards: Resources
Community Eligibility Provision Status of School Districts and Schools by State
Community Eligibility Provision Resource Center
Webinar on Final Rule: CEP- Increasing Options for Schools
CEP Final Rule Summary
Recursos de los estándares profesionales
303-S Guía de estándares profesionales para programas de nutrición escolar
El virus estomacal
Proposed Rule: Community Eligibility Provision – Increasing Options for Schools Webinar
Community Eligibility Provision - Summary of Proposed Rule
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FNS-486A Professional Standards Summary of Updates Flyer
FNS-486A-S Boletín de resumen de las actualizaciones de los estándares profesionales
USDA Secretary Vilsack Letter to States for SY 2022-23
792 Professional Standards Training Tracker Tool Brochure
USDA Foods Cheese in CSFP
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
SP 12-2021 Department of Education Information on the Emergency Broadband Benefit Program
COVID–19: Child Nutrition Response #82 Community Eligibility Provision Deadlines in the National School Lunch and School Breakfast Programs
303 Guide to Professional Standards for School Nutrition Programs
COVID–19: Child Nutrition Response #6 Nationwide Waiver of Community Eligibility Provision Deadlines in the National School Lunch and School Breakfast Programs
SP05-2020 Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
Professional Standards
SP30-2019 Requirements for Students Transferring from Provision to non-Provision Schools
SP19-2019 State Agency Food Safety Inspections Report for SY 2018-19
SP17-2019 CEP: Statutory Annual Notification and Publication Requirements and SY 2019-20 Election Deadline
Unpaid Meal Charges
FD-107 Donated Food Storage, Distribution, and Product Dating
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
Creating a School Food Defense Plan
SP20-2017 Community Eligibility Provision: Annual Notification and Publication Requirements
SP08 CACFP04, SFSP03-2017 Area Eligibility in Child Nutrition Programs
SP59-2016 Modifications to Accommodate Disabilities in the School Meal Programs
SP35-2015 Updated Title I Guidance for Schools Electing Community Eligibility
Foster Care Letter
SP08-2015 Updated E-Rate Guidance for Schools Electing Community Eligibility
Responding to Food Recall Procedures for Recalls of USDA Foods
SP37-2013 Enhancing the School Food Safety Program FAQs
Stomach Bug Book
Food Safety Tips for School Gardens
Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
SP04-2009 Reminder Concerning E-Rate Audits by the Federal Communications Commission (FCC)
SP39-2008 Responsibility to Request Food Safety Inspections
SP05-2008 Food Safety Inspections in Non-Traditional School Settings
State Agency (SA) Oversight of Food Safety Inspections
Page updated: November 20, 2019