FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
10/19/2021		Cómo determinar las onzas equivalentes de granos en las recetas del Programa de Alimentos para el Cuidado de Niños y Adultos
10/04/2021		CACFP Meal Pattern Training Worksheets
10/04/2021		Hojas de capacitación del patrón de comidas para el Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP)
09/22/2021	COVID–19: Child Nutrition Response #106	Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
08/27/2021	COVID–19: Child Nutrition Response #90 (Corrected)	Nationwide Waiver to Allow Specific School Meal Pattern Flexibility for SY 2021-22
06/30/2021	FNS-897-S	Ofrecimiento de batidos como parte de las comidas escolares reembolsables
06/08/2021	CACFP 12-2021	Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
05/24/2021	COVID–19: Child Nutrition Response #97	Nationwide Waiver to Provide Flexibility for School Meal Programs Administrative Reviews of SFAs Operating Only the SSO in SY 2021-22
05/14/2021	SP11 CACFP10 SFSP06 -2021	Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
04/20/2021	COVID–19: Child Nutrition Response #91	Nationwide Waiver to Allow Specific Meal Pattern Flexibility in the CACFP for SY 2021-22
04/20/2021	COVID–19: Child Nutrition Response #84	Child Nutrition Nationwide Waiver Update for SY 2021-22
03/09/2021	COVID–19: Child Nutrition Response #74	Nationwide Waiver to Allow Meal Pattern Flexibilities for Summer 2021 Operations- Extension 9
03/09/2021	COVID–19: Child Nutrition Response #73	Child Nutrition Waiver Update
01/27/2021	861	Serving Vegetables in the CACFP
01/27/2021		Sirviendo vegetales en el Programa de Alimentos para el Cuidado de Niños y Adultos
03/08/1997	783-1 REV. 2	The Grains/Breads Requirement for the Food-Based Menu Planning Alternatives in the Child Nutrition Programs