FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
08/24/2023	FNS-631	Menu Planner for School Meals
02/03/2023		USDA School Meals: Together, We Can Give Kids a Healthier Future
12/13/2022		The Whole Grain Resource for the National School Lunch and Breakfast Programs
09/02/2022		USDA Secretary Vilsack Letter to States for SY 2022-23
07/18/2022		School Meals Application Materials in French
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/15/2022	SP 11-2022	Determining Eligibility for Severe Need Reimbursement for the SBP and the Two Cent Differential Reimbursement for the NSLP in SY 2022-23 and 2023-24
06/30/2021	897	Offering Smoothies as Part of Reimbursable School Meals
03/26/2021	COVID–19: Child Nutrition Response #82	Community Eligibility Provision Deadlines in the National School Lunch and School Breakfast Programs
10/09/2020	COVID–19: Child Nutrition Response #64	Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites in the SFSP and the NSLP Seamless Summer Option – Extension 2
10/09/2020	COVID–19: Child Nutrition Response #60	Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
10/09/2020		CN - Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
08/31/2020	COVID–19: Child Nutrition Response #52	CN: Extend Area Eligibility Waivers Extension 2
06/10/2020	COVID–19: Child Nutrition Response #32	Nationwide Waiver to Extend Area Eligibility Waivers through August 31, 2020
12/27/2019	FD-147	Policy Cancellation Memorandum
12/08/2018		Verification Toolkit
03/28/2018		Webinar: Verification Toolkit and Beginning Verification Before October 1
07/05/2017	SP36 CACFP15 SFSP11-2017	Eligibility Manual for School Meals
03/16/2017	SP20-2017	Community Eligibility Provision: Annual Notification and Publication Requirements
12/01/2016	SP08 CACFP04, SFSP03-2017	Area Eligibility in Child Nutrition Programs
08/05/2016	SP51-2016	Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
07/15/2016		School Meals Application Materials in Farsi
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
06/19/2014	SP51-2014	Eligibility Effective Date for Directly Certified Students
03/28/2014	SP30-2014	Determining Eligibility for Two Cent Differential Reimbursement in New Schools
12/03/2013	SP11 CACFP06 SFSP11-2014	Effective Date of Free or Reduced Price Meal Eligibility Determinations
09/04/2013	FD-062	Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
11/23/2012	SP 06-2013, CACFP 03-2013, SFSP 03-2013	Determining Area Eligibility Based on School Data
08/27/2012		Before/After Elementary School Lunch Menu
08/02/2012		Directions for Menu Worksheet
02/10/2012	SP13-2012	Verification for Cause in the School Meals Programs
03/02/2011		Equity in School Lunch Pricing Fact Sheet
05/03/2010	SP25 CACFP11 SFSP10-2010	Q&As on Extending Categorical Eligibility to Additional Children in a Household
04/19/2010	SP22 CACFP10 SFSP08-2010	Categorical Eligibility: Temporary Assistance to Needy Families
08/31/2009	FD-066	Continuation of USDA Food Assistance During a Human Pandemic (Revised)
08/27/2009	SP38 CACFP08 SFSP07-2009	Extending Categorical Eligibility to Additional Children in a Household
02/04/2009	FD-084	Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
01/09/2009	SP07-2009	Reminder: Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
09/29/2008	SP40-2008	Reaffirmation of Policy on Limited Disclosure of Children's Eligibility Information to the National Assessment of Educational Progress
09/05/2008	SP37-2008	30-Day Carryover and Delayed Implementation for Provision 2
08/05/2008	SP34 CACFP10 SFSP09-2008	Automatic Eligibility for Early Head Start Participants
05/16/2008	SP23 CACFP07 SFSP06-2008	Automatic Eligibility for Free Meal Benefits Extended to All Children Enrolled in Head Start
02/15/2008	SP17 CACFP05 SFSP04-2008	Sharing Income Eligibility Information between Child Nutrition Programs
11/19/2007	SP03-2008	Alternate Menu Planning Approaches – Calorie and Nutrient Standards
04/20/2007	SFSP05-2007	Area Eligibility Duration in the Summer Food Service Program
03/21/2007	SP06-2007	Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
03/20/2007	SP08-2007	Legislative Changes in the Nutrition Services Incentive Program
07/25/2006	SP27-2006	Verification Sample Size
06/15/2006	FD-058	Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
01/27/2006	FD-052	Annual Physical Inventory - Reconciliation and Offsetting

08/24/2023