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Date FNS Document# Title
Tools for Schools
School Meals Trays, Many Ways
Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
SP16-2022 Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
Farm to School Grantee Tips: 908 Report Saving and Submitting
Farm to School Grantee Tips: 908 Report Downloading and Opening
Seeding Success: Farm to School Grant Requirements
Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
Procurement Strategies for SY 2021-22: Webinar for State Agencies
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
Farm to School Census and Comprehensive Review
Child Nutrition Programs: Non-Competitive Technology Innovation Grant Funding
CACFP Meal Service Training Grants
CN - Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
Information Collection: Professional Standards Training Tracker Tool
Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk
Tools for Schools: Serving Whole Grain-Rich
FY 2019 TIG Grant Summaries
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
SP32-2019 Buy American and the Agriculture Improvement Act of 2018
Tools for Schools: Reducing Sodium
Child Nutrition Programs Income Eligibility Guidelines (2019-2020)
SP04-2019 FY 2019 Administrative Review and Training Grants
Comment Request - Study of School Food Authority Procurement Practices
2018 Direct Certification Improvement Grant Summaries
Webinar: Verification Toolkit and Beginning Verification Before October 1
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP36 CACFP15 SFSP11-2017 Eligibility Manual for School Meals
SP39-2017 Local Agency Procurement Reviews for School Food Authorities
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP51-2016 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
Final Rule: Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
School Meals Application Materials in Farsi
Child Nutrition Programs Income Eligibility Guidelines (2016-2017)
SP35-2016 Bonding Requirements for Food Service Management Companies and other Subcontractors
Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
SP12 CACFP05 SFSP09-2016 Guidance on Competitive Procurement Standards for Program Operators
SP03 CACFP03 SFSP03-2016 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
SP04 CACFP04 SFSP04-2016 Local Agency Procurement Reviews: SY 2015-16
SP02 CACFP02 SFSP02-2016 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
SP09 CACFP03 SFSP02-2015 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
Child Nutrition Programs Income Eligibility Guidelines (2007-2008)
Child Nutrition Programs Income Eligibility Guidelines (2011-2012)
Child Nutrition Programs Income Eligibility Guidelines (2012-2013)
Child Nutrition Programs Income Eligibility Guidelines (2013-2014)
CACFP01 SFSP01-2015 Duration of Income Eligibility Determinations: Guidance and Q&As
SP51-2014 Eligibility Effective Date for Directly Certified Students
SP30-2014 Determining Eligibility for Two Cent Differential Reimbursement in New Schools
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
Page updated: November 20, 2019