FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/19/2024		Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meals Program
04/10/2024		How to Get Your Product Considered for USDA Foods
11/13/2023		2023 Pulse Survey: Operational Challenges in Child Nutrition Programs
09/28/2023		Area Eligibility
09/28/2023		FDPIR Sharing Gallery: Additional Resources
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/30/2023		Household Programs USDA Foods Product Information Sheets: Grains
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
05/08/2023		Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
05/08/2023		Determining Eligibility for Free and Reduced Price Meals and Free Milk
03/15/2023		Overview of USDA Resources to Support Emergency Feeding Programs
03/14/2023		Recetas de Team Nutrition
03/13/2023		FDPIR Sharing Gallery: Toolkits
03/10/2023		Team Nutrition Recipes
02/07/2023		FDPIR Sharing Gallery: Recipes and Cookbooks
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
12/14/2022		Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
12/01/2022		FY 2023 Farm to Food Bank Project Summaries
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
02/09/2022		Summer Food Service Program Deadlines for Sponsors
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
10/07/2021		TEFAP Farm to Food Bank Projects
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
03/12/2021		FDPIR Sharing Gallery: In the News
03/12/2021		Summer Meals Short: How To Do Mobile Meals
03/09/2021		FDPIR Sharing Gallery: Photos
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
03/02/2021		Walleye Recipes Sheet
01/26/2021		FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
11/23/2020		Off-site Monitoring Fact Sheets for Child Nutrition Programs
07/08/2020		Healthy Recipes from Lac du Flambeau
05/06/2020		Child Nutrition Area Eligibility Waiver
01/30/2020		SFSP 2020 Reimbursement Rates
01/21/2020		Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk
01/06/2020		TEFAP Fact Sheet
09/19/2019		Household Programs USDA Foods Product Information Sheets: Oils
09/16/2019		Household Programs USDA Foods Product Information Sheets and Recipes
08/02/2019		A Harvest of Recipes with USDA Foods
04/19/2019		Comment Request: Summer Food Service Program
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
07/01/2018		Household Programs USDA Foods Product Information Sheets: Other
06/07/2018		Disaster Preparedness: The Role of USDA Foods in Disasters
01/01/2018		FDPIR Program Fact Sheet
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
03/08/2017		Etileno
12/09/2016	FD-093	Questions and Answers about Disaster Policies and Procedures Revised
06/27/2016		Comment Request - Special Nutrition Programs Quick Response Surveys