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Date FNS Document# Title
Nutrition Education for CACFP
FNS-935 Crediting Grains in Child Nutrition Programs Tip Sheets
FNS-933 Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
School Meals Trays, Many Ways
Recetas de Team Nutrition
Team Nutrition Recipes
Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
Local School Wellness Policies
Sirviendo carnes y sustitutos de carne en el almuerzo y la cena en el Programa de Alimentos para el Cuidado de Niños y Adultos del USDA
Recetas multiculturales para sitios de cuidado infantil
CACFP Meal Pattern Training Worksheets
Hojas de capacitación del patrón de comidas para el Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP)
Medio tiempo del CACFP: La hora de la comida con los niños de 1 a 2 años de edad en el CACFP
CACFP Halftime: Mealtimes With Toddlers in the CACFP
FNS-786 Feeding Infants in the Child and Adult Care Food Program
CACFP Halftime: Serving Vegetables in CACFP
Medio tiempo del CACFP: “Servir vegetales en el CACFP”
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
CACFP Halftime Webinar: Feeding Infants: 0-5
Alimentación para bebés de 0-5 meses
CACFP Halftime Webinar: Choose Yogurts That Are Lower in Added Sugars
Elija yogures con bajo contenido de azúcares añadidas
Updated Infant and Preschool Meal Patterns
CACFP Halftime Webinar: Choose Breakfast Cereals That Are Lower in Added Sugars
Elija cereales de desayuno bajos en azúcares añadidas
Certification of Compliance with New Meal Pattern Requirements
Page updated: November 20, 2019