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Date FNS Document# Title
Implementation Timeline for Updated Nutrition Requirements in School Meals
Final Rule for School Meal Standards
Implementation Timeline for Updating the School Meal Standards
How We Got Here: School Nutrition Standards Final Rule
Webinar: Community Eligibility Provision 101
Community Eligibility Provision Fact Sheet
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
National School Lunch and School Breakfast Program Demonstration Projects to Evaluate Direct Certification with Medicaid
USDA Foods Database
USDA Foods e-Letters
Delivery Order Status Reports
National Processing Agreement Approved Processors
CSFP Order Planning Tool
USDA Foods Toolkit for Child Nutrition Programs
Webinar on Final Rule: CEP- Increasing Options for Schools
Materiales de Ofrecer versus Servir
FNS-821-S Hoja de consejos de OVS para el almuerzo
FNS-817-S Afiche de OVS del almuerzo en la escuela primaria
FNS-819-S Afiche de OVS del almuerzo en la escuela secundaria
FNS-818-S Afiche de OVS del almuerzo en la escuela intermedia
FDPIR Sharing Gallery: Additional Resources
FNS-821 Offer vs Serve Lunch Program Tip Sheet
FNS-819 Offer vs Serve High School Lunch Poster
FNS-818 Offer vs Serve Middle School Lunch Poster
FNS-817 Offer vs Serve Elementary School Lunch Poster
Offer Versus Serve Materials
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
Supporting Kosher and Halal-Observant Communities Through TEFAP
USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
El virus estomacal
School Lunch Materials
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Grains
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Materiales para el almuerzo escolar
FNS-950 Today's Lunch Poster
FNS-828 School Food Authority Paid Lunch Price Report Data
Child Nutrition Database
Supporting Kosher and Halal Communities Through TEFAP FAQs
Food Safety COVID-19 Resources
SP28-2017 Revised Prototype Free and Reduced Price Application for SY 2017-2018
FNS-882 School Meals Programs: Providing Multiple Meals at a Time During SY 2022-23
FY23 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children Informational Webinar
Community Eligibility Provision - Summary of Proposed Rule
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
School Meals Trays, Many Ways
Recetas de Team Nutrition
FDPIR Sharing Gallery: Toolkits
Page updated: November 20, 2019