FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
12/14/2022		Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
09/20/2022	SP16-2022	Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
07/29/2022		Farm to School Grantee Tips: 908 Report Saving and Submitting
07/28/2022		Farm to School Grantee Tips: 908 Report Downloading and Opening
03/21/2022		Seeding Success: Farm to School Grant Requirements
08/23/2021		Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
08/23/2021		Procurement Strategies for SY 2021-22: Webinar for State Agencies
07/15/2021		Farm to School Census and Comprehensive Review
05/21/2021		Child Nutrition Programs: Non-Competitive Technology Innovation Grant Funding
03/23/2021		CACFP Meal Service Training Grants
10/09/2020		CN - Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
01/21/2020		Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk
08/27/2019		FY 2019 TIG Grant Summaries
08/19/2019	SP33-2019	Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
08/15/2019	SP32-2019	Buy American and the Agriculture Improvement Act of 2018
03/20/2019		Child Nutrition Programs Income Eligibility Guidelines (2019-2020)
11/28/2018	SP04-2019	FY 2019 Administrative Review and Training Grants
08/20/2018		Comment Request - Study of School Food Authority Procurement Practices
05/15/2018		2018 Direct Certification Improvement Grant Summaries
03/28/2018		Webinar: Verification Toolkit and Beginning Verification Before October 1
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
07/05/2017	SP36 CACFP15 SFSP11-2017	Eligibility Manual for School Meals
06/30/2017	SP39-2017	Local Agency Procurement Reviews for School Food Authorities
10/19/2016	SP05 CACFP03 SFSP02-2017	Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
08/05/2016	SP51-2016	Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
07/29/2016		Final Rule: Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
07/15/2016		School Meals Application Materials in Farsi
07/01/2016		Child Nutrition Programs Income Eligibility Guidelines (2016-2017)
05/05/2016	SP35-2016	Bonding Requirements for Food Service Management Companies and other Subcontractors
04/26/2016		Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
12/22/2015		CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
11/13/2015	SP12 CACFP05 SFSP09-2016	Guidance on Competitive Procurement Standards for Program Operators
11/06/2015	SP03 CACFP03 SFSP03-2016	Procurement Standards and Resource Management Requirements Related to Franchise Agreements
11/05/2015	SP04 CACFP04 SFSP04-2016	Local Agency Procurement Reviews: SY 2015-16
10/30/2015	SP02 CACFP02 SFSP02-2016	Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
12/02/2014	SP09 CACFP03 SFSP02-2015	Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2007-2008)
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2011-2012)
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2012-2013)
11/20/2014		Child Nutrition Programs Income Eligibility Guidelines (2013-2014)
10/31/2014	CACFP01 SFSP01-2015	Duration of Income Eligibility Determinations: Guidance and Q&As
06/19/2014	SP51-2014	Eligibility Effective Date for Directly Certified Students
03/28/2014	SP30-2014	Determining Eligibility for Two Cent Differential Reimbursement in New Schools
03/06/2014	FD-133	School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
02/25/2014		Community Eligibility Provision Evaluation
01/16/2014	CACFP07 SFSP12-2014	Guidance on Income Eligibility Determinations and Duration
12/03/2013	SP11 CACFP06 SFSP11-2014	Effective Date of Free or Reduced Price Meal Eligibility Determinations
11/04/2013		Proposed Rule: NSLP and SBP Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
06/26/2013		Provisions 2 & 3 Grants Technical Proposal Requirements
04/19/2013	SP35-2013	State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies

12/14/2022