Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Serious Deficiency Process in the CACFP and SFSP
2024-01 SNAP Auth-Reauth - Business Integrity
Provisions to Improve the SNAP Quality Control System
Child Nutrition Program Integrity Final Rule - Correction
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
SFSP 03-2023 Guidance on Performance Standards, Budgets, and Management Plans in the Summer Food Service Program
Questions and Answers on Alternate Protein Products
Interim Final Rule: SNAP: Requirement for Interstate Data Matching to Prevent Duplicate Issuances
Information Collection: SNAP: Performance Reporting System, Management Evaluation
Final Rule: Streamlining Program Requirements and Improving Integrity in the SFSP
Comment Request - SNAP Trafficking Controls and Fraud Investigations
Food Buying Guide for Child Nutrition Programs
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
Comment Request - Erroneous Payments in Child Care Centers Study
Proposed Rule: Child Nutrition Program Integrity
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Voluntary Menu Labeling in the NSLP and SBP
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
National School Lunch Program and School Breakfast Program: Additional Menu Planning Alternatives
Correction: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
Industry Guidelines for Preparation of QC Program for CN Labeled Products
Copying Federally Inspected Product Labels for Bidding Process - FAQs
FD-129 USDA Foods Bone-in-Chicken Products
Final Rule: CACFP Improving Management and Program Integrity
FD-097 Allowability of Participant Payments and Contributions for Foods Donated by the USDA and/or Non-USDA Sources
TA 04-2009 Implementation of QC Monitoring for CN Labeling Program
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
SP03-2008 Alternate Menu Planning Approaches – Calorie and Nutrient Standards
Child Nutrition Labeling for Juice Drinks and Juice Drink Products
SP06-2007 Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
Transfer of Data Related to the CACFP and the Food Stamp Program
Child Nutrition Labeling for Nonmeat Products
Interim Final Rule: CACFP Improving Management and Program Integrity
Correction: CACFP Implementing Legislative Reforms to Strengthen Program Integrity
Interim Final Rule: CACFP Implementing Legislative Reforms To Strengthen Program Integrity
CFR Correction: National School Breakfast Program Additional Menu Planning Approaches
Proposed Rule: CACFP Improving Management and Program Integrity
Final Rule: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
Proposed Rule: NSLP and SBP Additional Menu Planning Alternatives
Page updated: November 20, 2019