In Title 7 of the Code of Federal Regulations, parts 210 to 299, revised as of Jan. 1, 2001, on page 90, in § 220.8, the heading of paragraph (c) is revised to read as follows:
What are the nutrition standards and menu planning approaches for breakfasts?
(c) What are the nutrient and calorie levels for breakfasts planned under the food-based menu planning approaches?