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Date FNS Document# Title
SP 18-2024, CACFP 06-2024, SFSP 11-2024 Consolidated Appropriations Act, 2024: Effect on Child Nutrition Programs
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
FNS-1010-01, FNS-1010-02, FNS-1010-03 Family Style Meal Service With Children in the CACFP Posters
FNS-1010-01, FNS-1010-02, FNS-1010-03 Afiches del Servicio de comidas al estilo familiar con niños en el CACFP
Serious Deficiency Process in the CACFP and SFSP
Child Nutrition Dashboard
WIC 2024/2025 Income Eligibility Guidelines
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
WIC: Implementation of the Access to Baby Formula Act of 2022 and Related Provisions
USDA Foods Database
Facts About the Adult Component of CACFP of the CACFP
USDA Foods Toolkit for Child Nutrition Programs
Value of Donated Foods Notices
Food Distribution Program: Value of Donated Foods from July 1, 2023 through June 30, 2024
FY 2023 WIC Modernization Grant – Notice of Funding Availability
WPM 2023-6 WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
Operational Challenges in Child Nutrition Programs Surveys
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
WIC Program Regulations: Reporting and Record-Keeping Burden
Comment Request: Food Distribution Programs: Renewing Burden Number 0584-0293
GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
CACFP in Emergency Shelters
Navigating the USDA Foods Database
Letter to WIC State Agencies on Unwinding and Impacts of Infant Formula Shortage
Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
Information Collection: WIC Program Regulations-Reporting and Recordkeeping Burden
CN Flexibilities for Summer 2022 and School Year 2022-23
CACFP SY 2022-23 Comparison Table
Planificando el desayuno
Breakfast Basics
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
WIC Infant Formula MMA Waiver for Food Package III
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
USDA DoD Fresh Fruit and Vegetable Program
Medio tiempo del CACFP: Sirviendo a los participantes adultos en el CACFP
Serving Adult Participants in the CACFP
Reasons for Underredemption of the WIC Cash-Value Benefit
State of Origin for USDA Foods
SP20 CACFP16-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
Use of USDA Foods in Disasters
USDA Foods in Schools Infographics
USDA Foods in Schools Additional Resources
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
SP09 CACFP07-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
CACFP Trainer's Circle Webinars
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
Off-site Monitoring Fact Sheets for Child Nutrition Programs
Page updated: November 20, 2019