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Date FNS Document# Title
Procuring Local Foods
Farm to School Resources
The Dirt: Farm to School e-Newsletter
Nutrition Standards for CACFP Meals and Snacks
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
Farm to School Fact Sheets
Stronger with School Meals Educational Materials
FNS-898 Serving Adult Participants in the CACFP
Patrick Leahy Farm to School Grant Program Awards
Ofrecimiento del agua en el Programa de Alimentos para el Cuidado de Niños y Adultos del USDA
650 Adding Whole Grains to Your CACFP Menu
856 Is My Recipe Whole Grain-Rich in the CACFP?
858 How to Spot Whole Grain-Rich Foods for CACFP
655 Identifying Whole Grain-Rich Foods For CACFP
Farm to School Grantee Progress Reports (2021 Grantees)
908 Selling Local Food to Schools: A Resource for Producers
Recetas de Team Nutrition
Team Nutrition Recipes
FNS-891 Effective Strategies States Can Use to Support Community Food Systems
FNS-893 The Patrick Leahy Farm to School Grant Program
School Gardens: Using Gardens to Grow Healthy Habits in Cafeterias, Classrooms and Communities
Integrating Local Foods into Child Nutrition Programs
909 Local Meat in Schools
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
FNS-854 Local Procurement Decision Tree
FY2023 Farm to School Grant Application Templates
Farm to School Grantee Reports
¡Los bebés lactados son bienvenidos aquí! una guía para madres
Breastfed Babies Welcome Here! A Mother’s Guide
899 Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
900 Offering Water in the USDA CACFP
CACFP Grains Ounce Equivalents Resources
Farm to Child Nutrition Programs Planning Guide
Farm to School Planning Toolkit
Seeding Success: Farm to School Grant Requirements
Nutrition Standards for School Meals
Comment Request - 2023 Farm to School Census
SP 05-2022 Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
SP04-2022, CACFP04-2022 Question & Answer Guidance on the Final Rule, Child Nutrition Programs: Transitional Standards Effective July 1, 2022
Transitional Standards for Milk, Sodium, and Whole Grains - Industry Partners Webinar
Maintaining Integrity in School Meals Served Outside the Cafeteria
Information Collection: Family Day Care Home Participation Study
SP02CACFP03SFSP01-2022 Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
Project Revisions and No Cost Extensions - Farm to School Grants
Nationwide Waivers of Child Nutrition Monitoring
FY 2021 Farm to School Grants Awardees List
CACFP 02-2022 CACFP Flexibilities During COVID-19 Supply Chain Disruptions
Page updated: November 20, 2019