FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
10/13/2023		Authorized Labels and Manufacturers
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/07/2023		TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
04/18/2023		SNAP: Non-Discretionary Quality Control Provisions of Title IV of the Agricultural Improvement Act of 2018
10/04/2022		Questions and Answers on Alternate Protein Products
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
06/10/2022		Comment Request - SNAP-Ed National Program Evaluation and Reporting System
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
08/31/2021		Program Operator
08/23/2021		Program Operator
08/23/2021		Program Operator
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
02/12/2021		CN Labeling Program
01/26/2021		FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
10/07/2020		TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
09/14/2020		CACFP Side Dish Recipes
04/15/2020		Pilot Project for Procurement of Unprocessed Fruits and Vegetables
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry
04/05/2019		Agriculture Improvement Act of 2018 Two-Year Administrative Funding Provision—Information Memorandum
03/08/2019		Implementation of the Agriculture Improvement Act of 2018
03/07/2019		CN Label Approval - Completing FSIS Form 7234
03/07/2019		Points to Remember for Facilitating the CN Label Review Process
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
08/15/2018		CN Labeling - Notice to the Trade
02/14/2017		Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
01/13/2016		Tips for Evaluating a Manufacturer's Product Formulation Statement
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
03/11/2015	SP11 CACFP10 SFSP13-2015v2	CN Labels Copied with a Watermark Acceptable Documentation
07/09/2014		Final Rule: CSFP Implementation of the Agricultural Act of 2014
03/25/2014		SOP for Submitting and Approving QC Programs for CN Labeled Products
03/25/2014		Industry Guidelines for Preparation of QC Program for CN Labeled Products
09/16/2013		Copying Federally Inspected Product Labels for Bidding Process - FAQs
08/13/2013		Manufacturer Documentation: Child Nutrition Labels and Product Formulation Statements
08/13/2013		Breaded Rework Clarification
08/13/2013		Inspection Requirements for SFAs Vending Meals to Outside Entities
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/18/2013		Formulation Statement for Documenting Grains in School Meals
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/14/2013		FNS ETF Directory
01/15/2013		Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
12/17/2012		Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
06/07/2011		Alternate Protein Product Sample Documentation
09/08/2010		Letter to CN Labeling Program Account Manager
04/27/2010		Proposed Rule: FDPIR Amendments Related to the Food, Conservation, and Energy Act of 2008
04/19/2010		Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
12/15/2009		Points to Remember for Facilitating the CN Label Review Process