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Date FNS Document# Title
Video de cocina para el CACFP: Batido de durazno y yogur (6–18 años)
Videos de cocina del Programa de Alimentos para el Cuidado de Niños y Adultos
Nutrition Education for CACFP
Nutrition Standards for CACFP Meals and Snacks
FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
Stronger with School Meals Educational Materials
Recetas de Team Nutrition
Team Nutrition Recipes
Child and Adult Care Food Program Cooking Videos
Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
Breastfed Babies Welcome Here! A Mother’s Guide
¡Los bebés lactados son bienvenidos aquí! una guía para madres
899 Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
Recetas multiculturales para sitios de cuidado infantil
CACFP Grains Ounce Equivalents Resources
651 Growing A Healthier Future With the CACFP Infographic
Desarrollando un futuro más saludable con el CACFP
FNS-669 Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children 6-12 & 13-18
FNS-668 Serve Tasty and Healthy Foods in the CACFP: Sample Meals for Children Ages 3-5
FNS-667 Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children Ages 1-2
FNS-786 Feeding Infants in the Child and Adult Care Food Program
FNS-786-S Alimentación para Bebés en el Programa de Alimentos para el Cuidado de Niños y Adultos
Grain-Based Desserts in the CACFP
Medio tiempo del CACFP: Postres a base de granos en el CACFP
2018 Direct Certification Improvement Grant Summaries
Comment Request - Evaluation of the Direct Certification With Medicaid for Free and Reduced-Price (DCM-F/RP) Meals Demonstrations
Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2013-14
National School Lunch Program Direct Certification Study: State Practices and Performance Report
National School Lunch Program Direct Certification Improvement Study
Attachments to SP12-2014: RFA for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid in SY 2014-15
Direct Certification in the National School Lunch Program: State Implementation Progress, SY 2012–13: Report to Congress
SP54-2013 Transmittal of Q&As on Computation of Direct Certification Performance Rate with SNAP
SP50-2013 Release of the New State Agency Direct Certification Rate Data Element Report (Form FNS-834)
Direct Certification Grants Program Proposal Response Guidance
Proposed Rule: NSLP Direct Certification Continuous Improvement Plans Required by the Healthy, Hunger-Free Kids Act of 2010
SP03-2012 Direct Certification and Zero Benefit Households
SP31-2011 Frequency of Direct Certification Matching Activities Beginning in SY 2011-2012
Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals
FY 2011 Application for Direct Certification Planning Grants
SP32-2006 Clarification of Direct Verification
FD-045 Direct Certification and Direct Verification for National School Lunch and School Breakfast Programs
Study of Direct Certification in the National School Lunch Program
Page updated: November 20, 2019