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Date FNS Document# Title
CACFP Meal Pattern Training Worksheets
Hojas de capacitación del patrón de comidas para el Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP)
CACFP 12-2021 Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
SP11 CACFP10 SFSP06 -2021 Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
COVID–19: Child Nutrition Response #91 Nationwide Waiver to Allow Specific Meal Pattern Flexibility in the CACFP for SY 2021-22
COVID–19: Child Nutrition Response #84 Child Nutrition Nationwide Waiver Update for SY 2021-22
COVID–19: Child Nutrition Response #73 Child Nutrition Waiver Update
861 Serving Vegetables in the CACFP
Sirviendo vegetales en el Programa de Alimentos para el Cuidado de Niños y Adultos
COVID–19: Child Nutrition Response #70 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
COVID–19: Child Nutrition Response #63 Nationwide Waiver to Allow Meal Pattern Flexibility in the SFSP and the NSLP Seamless Summer Option - Extension 8
873 Crediting Store-Bought Combination Baby Foods in the CACFP
Acreditación de alimentos combinados para bebés comprados en la tienda en el Programa de Alimentos para el Cuidado de Niños y Adultos
SP24 CACFP13 SFSP13-2020 Questions and Answers for the Child Nutrition Programs during SY 2020-21 – #5
Medio tiempo del CACFP: La hora de la comida con los niños de 1 a 2 años de edad en el CACFP
CACFP Halftime: Mealtimes With Toddlers in the CACFP
COVID–19: Child Nutrition Response #38 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
COVID–19: Child Nutrition Response #36 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 4
COVID-19: Child Nutrition Response #26 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 3
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
COVID–19: Child Nutrition Response #4 COVID-19 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs
¿Es mi receta considerada rica en grano integral en el Programa de Alimentos para el Cuidado de Niños y Adultos?
Cómo usar las listas de alimentos del Programa WIC para identificar granos en el Programa de Alimentos para el Cuidado de Niños y Adultos
Cómo identificar alimentos ricos en grano integral en el Programa de Alimentos para el Cuidado de Niños y Adultos
857 Using the Nutrition Facts Label in the CACFP
FNS-661 Calculating Sugar Limits for Yogurt in CACFP
FNS-661-S Calcular el límite de azúcar para yogures en el Programa de Alimentos para el Cuidado de Niños y Adultos
FNS-662 Calculating Sugar Limits for Breakfast Cereals in the CACFP
654 Serving Milk in the CACFP
Servir leche en el Programa de Alimentos para el Cuidado de Niños y Adultos
656 Methods for Healthy Cooking
FNS-652 Choose Yogurts That Are Lower in Sugar
FNS-652-S Elija yogures con bajo contenido de azúcares
FNS-653 Choose Breakfast Cereals That Are Lower in Sugar
FNS-653-S Elija cereales para el desayuno bajos en azúcares
CACFP Trainer’s Tools: Overview of the CACFP Infant Meal Pattern
CACFP Halftime: Serving Vegetables in CACFP
Medio tiempo del CACFP: “Servir vegetales en el CACFP”
SP36-2019 Updated School Meal Guidance
SP40 CACFP17 SFSP17-2019 Smoothies Offered in the Child Nutrition Programs
SP39-2019 Clarification on the Milk and Water Requirements in the School Meal Program
SP38-2019 Meal Requirements under the National School Lunch Program and School Breakfast Program: Q&As for Program Operators
SP37 CACFP16-2019 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
SP23 CACFP10 SFSP09-2019 Crediting Popcorn in the Child Nutrition Programs
CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP Part 2
Medio tiempo del CACFP: “Parte 2: Identificar alimentos ricos en grano integral en el CACFP"
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
Grain-Based Desserts in the CACFP
Medio tiempo del CACFP: Postres a base de granos en el CACFP
Page updated: November 20, 2019