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Date FNS Document# Title
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
Professional Standards: Resources
Webinar on Final Rule: CEP- Increasing Options for Schools
CEP Final Rule Summary
Recursos de los estándares profesionales
Back to School
Regreso a clases
Supply Chain Assistance Funding for Schools
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
FNS-933 Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
Proposed Rule: Community Eligibility Provision – Increasing Options for Schools Webinar
Community Eligibility Provision - Summary of Proposed Rule
Integrating Local Foods into Child Nutrition Programs
I'm New to Farm to School
Support for Child Nutrition Program Operators
Food Buying Guide for Child Nutrition Programs
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
SP 12-2021 Department of Education Information on the Emergency Broadband Benefit Program
Integración de alimentos de origen local a los programas de nutrición infantil
SNMCS Webinar Series - Meeting the Updated Nutrition Standards and the Nutritional Quality of School Lunches
SP30-2019 Requirements for Students Transferring from Provision to non-Provision Schools
Food Crediting in Child Nutrition Programs - Request for Information
FNS Buy American Webinar - Nov. 20, 2017
Integrity Features of a Web-based School Meal Application
SP20-2017 Community Eligibility Provision: Annual Notification and Publication Requirements
Contracting with FSMC: Developing Solicitations and Contracts
Getting to Know USDA's Web-Based Prototype Application for Free and Reduced Price School Meals
SP08 CACFP04, SFSP03-2017 Area Eligibility in Child Nutrition Programs
SP03 CACFP03 SFSP03-2016 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
SP35-2015 Updated Title I Guidance for Schools Electing Community Eligibility
SP23-2014v3 Q&As Related to the “Smart Snacks” Interim Final Rule
Foster Care Letter
SP08-2015 Updated E-Rate Guidance for Schools Electing Community Eligibility
SP63-2014 Smart Snacks Standards for Exempt Foods when Paired Together
SP59-2014 State Agency Fundraiser Elections and Exemptions
Finding, Buying and Serving Local Food - Using a Forward Contract
Finding, Buying and Serving Local Foods: Introduction to Geographic Preference
Finding, Buying and Serving Local Foods - Using Geographic Preference
Finding, Buying and Serving Local Foods - Tying It All Together and Digging In
SP53-2014 Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
Finding, Buying and Serving Local Foods - Using USDA Foods as Resource to Purchase Local
SP40-2014 Smart Snacks Nutrition Standards and Culinary Education Programs
SP36-2014 Smart Snacks Nutrition Standards and Exempt Fundraisers
SP35-2014 Grain Entrees Related to the Smart Snacks in School Standards
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
SP17-2014 Discretionary Elimination of Reduced Price Charges in the School Meal Programs
Nutrition Standards for All Foods Sold in School Summary Chart
Smart Snacks in School
Smart Snacks in School: Fundraisers
Smart Snacks in School: Beverage Options
Page updated: November 20, 2019