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Date FNS Document# Title
USDA Foods Database
Meal Talk Webinar Series
National Processing Agreement Approved Processors
Processor Material Prices
Farm to School Resources
ABAWD Waivers
ABAWD Waivers FY 2020-2024
SFSP 05-2017 Summer Food Service Program Questions and Answers - Revised
Nutrition Standards for CACFP Meals and Snacks
Farm to School Fact Sheets
Back to School
ABAWD Waivers FY 1997-1999
ABAWD Waivers FY 2000-2004
ABAWD Waivers FY 2005-2009
ABAWD Waivers FY 2010-2014
ABAWD Waivers FY 2015-2019
SNAP Model Notice Toolkit
Regreso a clases
FDPIR Sharing Gallery
908 Selling Local Food to Schools: A Resource for Producers
FDPIR Sharing Gallery: Grant Opportunities
Integrating Local Foods into Child Nutrition Programs
909 Local Meat in Schools
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
FNS-854 Local Procurement Decision Tree
2022 Commissioners Letter - SNAP Policy on Public Charge
Joint Letter on Public Charge
DHS Letter - Public Charge Ground of Inadmissibility
DHS Letter - Update to Public Charge Ground of Inadmissibility Letter
Conversando sobre comidas
Team Nutrition Resources: Presentations for State Agencies
CSFP Sharing Gallery: Photos and Videos
WIC Infant Formula MMA Waiver for Food Packages I and II
USDA DoD Fresh Fruit and Vegetable Program
WIC Infant Formula Medical Documentation Waiver
CACFP Grains Ounce Equivalents Resources
Meal Talk: School Breakfast
IFMS User Resources
Nutrition in the CSFP Food Package
Carta de los Comisionados de 2022- Política SNAP sobre la Carga Publica
Carta conjunta sobre la carga publica
SNAP Extension of Waiver of QC Face-to-Face Interview Requirement: January 2022 – June 2022
SNAP Employment & Training Subsidized Work-Based Learning Activities
Nationwide Waivers of Child Nutrition Monitoring
FNS-874 Feeding Infants Using Ounce Equivalents for Grains in the CACFP
TEFAP Farm to Food Bank Projects
Child Nutrition Waiver Update to Address Meal Service During Unanticipated School Closures and Supply Chain Issues
COVID–19: Child Nutrition Response #106 Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
COVID–19: Child Nutrition Response #105 Nationwide Waiver to Allow Service of Meals at School Sites during Unanticipated School Closures in SY 2021-22
Page updated: November 20, 2019