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Date FNS Document# Title
Healthy Eating Index Score of the FDPIR Food Package Infographic
Fiscal Year 2024 Farm to Food Bank Project Summaries
USDA Foods Database
National Processing Agreement Approved Processors
Processor Material Prices
The Emergency Food Assistance Program Farm to Food Bank Project Grants
TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
FY 2022 Reported SNAP Application Processing Timeliness
SNAP E&T 2014 Farm Bill Pilot Projects
Processor
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
SNAP Longitudinal Data Project Overview
SNAP: Non-Discretionary Quality Control Provisions of Title IV of the Agricultural Improvement Act of 2018
GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
Navigating the USDA Foods Database
FY 2023 Farm to Food Bank Project Summaries
FDPIR Self-Determination Demonstration Project: How to Apply for Round 2 Funds
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
Comment Request - SNAP-Ed National Program Evaluation and Reporting System
FY 2019 Reported Application Processing Timeliness
FY 2018 Reported Application Processing Timeliness
930 Nutrient Analysis Protocols: How to Analyze Menus for USDA’s School Meals Programs
FY 2022 Farm to Food Bank Project Summaries
Form FNS-7 FNS-7: Destination Data for Delivery of Donated Foods
SNAP 2008 Farm Bill Provisions on Clarification of Split Issuance; Accrual of Benefits and Definition Changes
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
FY 2021 Farm to Food Bank Project Summaries
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
27009e OIG FNS Audit Guide: Audits of Multi-State Food Processors
It's a New School Year: What's Happening with USDA Foods in Schools
Pilot Project for Procurement of Unprocessed Fruits and Vegetables
Advanced Processing & Reconciliation Training
Final Rule: TEFAP Implementation of the Agriculture Improvement Act of 2018
Final Rule: FDPIR Revisions to the Administrative Match Requirement
Best Practices to Minimize Food Waste
Comment Request - SFMNP Information Collection
Information on the Bill Emerson Good Samaritan Food Act
Q&As on SNAP E&T Provisions of the Farm Bill
SNAP Section 4005 of the Agriculture Improvement Act of 2018 - Questions and Answers
Final Rule: SNAP Student Eligibility, Convicted Felons, Lottery and Gambling, and State Verification Provisions of the Agricultural Act
Farm Bill Changes to TEFAP State Plan Requirements and Food Funding Formula
Agriculture Improvement Act of 2018 Two-Year Administrative Funding Provision—Information Memorandum
FD-064 Management of Donated Food Inventories at Processors
USDA Listening Session: SNAP Provisions of the 2018 Farm Bill
USDA Listening Session: TEFAP and CSFP Provisions of the 2018 Farm Bill
Announcement of First Meeting of the 2020 Dietary Guidelines Advisory Committee and Request for Comments
Implementation of the Agriculture Improvement Act of 2018
Page updated: November 20, 2019