Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Nondiscrimination Statement
And Justice for All Posters (Guidance and Translations)
El virus estomacal
Food Safety COVID-19 Resources
School Meals Application Materials in Spanish
USDA Secretary Vilsack Letter to States for SY 2022-23
Unpaid Meals: Best Practices to Ensure Student Access to Meals
School Meals Application Materials in French
Preserving Locally Harvested Produce in School Meals
Conducting a Mock Recall of Produce in a School Nutrition Operation
COVID–19: Child Nutrition Response #64 Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites in the SFSP and the NSLP Seamless Summer Option – Extension 2
COVID–19: Child Nutrition Response #60 Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
CN - Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
COVID–19: Child Nutrition Response #52 CN: Extend Area Eligibility Waivers Extension 2
COVID–19: Child Nutrition Response #32 Nationwide Waiver to Extend Area Eligibility Waivers through August 31, 2020
SP19-2019 State Agency Food Safety Inspections Report for SY 2018-19
Food Safety Enforcement and Inspection Actions and Terminology
Food Safety In Schools Infographic
USDA Foods Recall Preparedness & Response Checklist
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
FD-107 Donated Food Storage, Distribution, and Product Dating
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
SP29-2017 2017 Edition: Overcoming the Unpaid Meal Challenge - Proven Strategies from Our Nation’s Schools
Unpaid Meal Charges: Local Charge Policy Requirement
SP20-2017 Community Eligibility Provision: Annual Notification and Publication Requirements
Lavar antes de almacenar
Temperaturas
Tomando la Temperatura
Etileno
Listo-para-el-consumo
FD-104 Value of USDA Donated Foods for Audits: Revised
SP59-2016 Modifications to Accommodate Disabilities in the School Meal Programs
School Meals Application Materials in Nepali
School Meals Application Materials in Kru
School Meals Application Materials in Thai
School Meals Application Materials in Sudanese
School Meals Application Materials in Khmer
School Meals Application Materials in Punjabi
School Meals Application Materials in Ukranian
School Meals Application Materials in Karen
School Meals Application Materials in Burmese
School Meals Application Materials in Albanian
School Meals Application Materials in Kurdish
School Meals Application Materials in Bengali
School Meals Application Materials in Urdu
School Meals Application Materials in Yiddish
School Meals Application Materials in Serbian
School Meals Application Materials in Somali
School Meals Application Materials in Igbo
Page updated: November 20, 2019