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Date FNS Document# Title
FNS-1054 FY 22 SNAP-Ed Works
Information Collection: SNAP-Ed Connection Resource Sharing Form
USDA Foods Database
SNAP Work Requirement Policy Resources
CSFP Sharing Gallery: Handouts
Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
Generic Clearance To Conduct Formative Research or Development of Nutrition Education and Promotion Materials, Related Tools, and Grants
Memorandum on Tribal Consultation Requirements
Comment Request - Assessing SNAP Participants' Fitness for Work.
Comment Request - SNAP-Ed National Program Evaluation and Reporting System
Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
SNAP COVID-19 Voluntary Quit and Good Cause Policy Clarification
Household Programs USDA Foods Product Information Sheets: Vegetables
Nutrition in the CSFP Food Package
USDA Foods Cheese in CSFP
CSFP Sharing Gallery: Recipes & Cookbooks
FDPIR Sharing Gallery: Handouts
Use of SNAP Employment and Training Funds for SNAP Recipients Who Are Attending High School
Use of Manufacturer-Provided Nutrition Information to Determine WIC Food Item Eligibility
SNAP-Ed Guidance Plan and Templates
Nutrition Benefits of the Commodity Supplemental Food Program
Comment Request - Employment and Training Performance Measurement, Monitoring and Reporting Requirements
Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
Reopening of Comment Period: SNAP Requirements for Able-Bodied Adults Without Dependents
Announcement of First Meeting of the 2020 Dietary Guidelines Advisory Committee and Request for Comments
USDA Foods in Schools Product Information Sheets
FY 2019 Homeless Shelter Deduction Memo
Proposed Rule: SNAP Requirements for Able-Bodied Adults Without Dependents
Regulatory Reform at a Glance Proposed Rule: SNAP Requirements for ABAWDs
SFSP01-2019 Summer Food Service Program Memoranda Rescission
Innovation and Evaluation in SNAP Demonstration Projects
Request for Extension of a Current Information Collection - Evaluation of SNAP Employment and Training (E&T) Pilots
Clarifications on Work Requirements, ABAWDs, and E&T
SNAP: Requirements and Services for Able-Bodied Adults without Dependents
Comment Request - SNAP-Ed Toolkit Intervention Submission Form and Scoring Tool
Requirements for Informing Households of ABAWD Rules
Tip Sheet for Accepting Processed Product Documentation
Final Rule: SNAP Nutrition Education and Obesity Prevention Grant Program
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Comment Request: Generic Clearance to Conduct Formative Research for Development of Nutrition Education and Promotion Materials and Related Tools for FNS Population Groups
Tips for Evaluating a Manufacturer's Product Formulation Statement
Voluntary Menu Labeling in the NSLP and SBP
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
Enriching School Meals with Whole-Grain USDA Foods
SNAP Applications and the Affordable Care Act
The Supplemental Nutrition Assistance Program: Nutrition Education and Obesity Prevention Grant Program
Interim Rule: SNAP Nutrition Education and Obesity Prevention Grant Program
Transitioning to Whole Grain-rich Foods and Including Standardized Claims for Vegetable Subgroups
TA 05-2010 USDA and USDC Authorized Manufacturers of CN Labeled Products
Page updated: November 20, 2019