FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/07/2023		Meal Talk Webinar Series
11/03/2023		Professional Standards: Resources
10/30/2023		Serving Traditional Indigenous Foods in Child Nutrition Programs
09/12/2023		Recursos de los estándares profesionales
08/01/2023		Back to School
07/19/2023		Child Nutrition Database
07/05/2023	FNS-602	Summer Food, Summer Moves Resource Kit
06/28/2023		Regreso a clases
05/03/2023	FNS-933	Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
12/13/2022	FNS-464	The Whole Grain Resource for the National School Lunch and Breakfast Programs
12/07/2022		Whole Grains Resources for Child Nutrition Programs
09/29/2022		Conversando sobre comidas
08/31/2022		Planificando el desayuno
08/30/2022		Breakfast Basics
08/16/2022		Team Nutrition Resources: Presentations for State Agencies
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/22/2022		Medio tiempo del CACFP: Sirviendo a los participantes adultos en el CACFP
06/03/2022		Serving Adult Participants in the CACFP
04/15/2022		CACFP Grains Ounce Equivalents Resources
10/19/2021	FNS-874	Feeding Infants Using Ounce Equivalents for Grains in the CACFP
08/10/2021	FNS-896	Offering Meats and Meat Alternates at School Breakfast
05/22/2019		Crediting Vegetable Noodles and Coconut in the Child Nutrition Programs
01/08/2019	FNS-663	Serving School Meals to Preschoolers
05/17/2018		CACFP Halftime Webinar: Methods for Healthy Cooking
05/17/2018		Métodos para cocinar sano
04/06/2018		Webinar: Food Buying Guide Goes Digital!