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Date FNS Document# Title
National Processing Agreement Approved Processors
Processor Material Prices
Improving the Shopping Experience
FNS-943 Food Safety Information and Resources for the Farm to School Community
FNS-942 Food Safety Frequently Asked Questions
FY 2022 Reported SNAP Application Processing Timeliness
Processor
SEBT 01-2023 Guidance for State Implementation of Summer EBT in 2024
Team Nutrition Garden Resources
Seeding Success - Grantee Webinar Series
Overview of USDA Resources to Support Emergency Feeding Programs
School Gardens: Using Gardens to Grow Healthy Habits in Cafeterias, Classrooms and Communities
Comment Request: Understanding the Relationship Between Poverty, Well-Being, and Food Security
Reaching Those in Need: Estimates of USDA's SNAP Program Participation Rates in 2019
Q&As FDPIR Self-Determination Demonstration Project Round 2
SNAP – End of Temporary Student Exemptions in the Consolidated Appropriations Act, 2021
Farm to CACFP
USDA Secretary Vilsack Letter to States for SY 2022-23
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
Dig In! Standards-Based Nutrition Education from the Ground Up
CACFP 10-2022 Questions and Answers Regarding the 2022 Infant Formula Shortage in the CACFP
FY 2019 Reported Application Processing Timeliness
FY 2018 Reported Application Processing Timeliness
Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
Seeding Success 2022 Webinar 1: Let it Grow! Sowing Knowledge in Edible Gardens
Farm to Child Nutrition Programs Planning Guide
Seeding Success: Farm to School Grant Requirements
State of Origin for USDA Foods
Form FNS-7 FNS-7: Destination Data for Delivery of Donated Foods
Information Collection: Food Security Status and Well-Being of Nutrition Assistance Program Participants in Puerto Rico
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
Farm to School Census and Comprehensive Review
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
27009e OIG FNS Audit Guide: Audits of Multi-State Food Processors
It's a New School Year: What's Happening with USDA Foods in Schools
Advanced Processing & Reconciliation Training
The Great Garden Detective Adventure: A Standards-Based Gardening Nutrition Curriculum for Grades 3 and 4
FNS-642 Grow It, Try It, Like It! Fun with Fruits and Vegetables at Family Child Care
Dig In! Lessons
FD-064 Management of Donated Food Inventories at Processors
FD-145 USDA Foods Processing Program: Cancellation of Policy Memoranda
Dig In! Handouts
The Processing Rule Webinar: A General Overview
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
Farm to Preschool: Local Food and Learning in Early Child Care and Education Settings
Gardens in Tribal Communities
Bringing Tribal Foods and Traditions into Cafeterias, Classrooms, and Gardens
USDA National Processing Agreement Starter Kit
Creating a School Food Defense Plan
Proposed Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
Page updated: November 20, 2019