FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/11/2024		WIC FMNP and SFMNP FY 2022 Guidance Package
01/22/2024	FNS-965	Child Nutrition Labeling Manual
10/17/2023		WIC and FMNP: Available Expedited ARPA Waivers and Request Process
10/13/2023		Authorized Labels and Manufacturers
09/26/2023		FY 2022-24 WIC FMNP eSolution Grant Summaries
06/27/2023		WIC FMNP Profiles - Grants and Participation
03/03/2023		FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
01/17/2023		Attracting SNAP Customers to Your Farmers' Market
10/04/2022		Questions and Answers on Alternate Protein Products
05/27/2022		Information Collection: Senior Farmers' Market Nutrition Program
09/14/2020		CACFP Side Dish Recipes
05/26/2020	SFMNP Policy Memo #2020-1	Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry
08/02/2019		Comment Request - SFMNP Information Collection
04/16/2019		Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
04/11/2019	WIC Policy Memorandum #2019-3	EBT CVB at WIC-Authorized Farmers and Farmers’ Markets
04/05/2019		SNAP at Farmers Markets: Incentives
04/05/2019		SNAP at Farmers Markets: Advertising and Marketing
03/07/2019		CN Label Approval - Completing FSIS Form 7234
03/07/2019		Points to Remember for Facilitating the CN Label Review Process
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
08/15/2018		CN Labeling - Notice to the Trade
12/20/2017		Farm to Summer: Bringing Summer Meals to Farmers Markets
08/01/2017		SNAP at Farmers Markets: Building Partnerships
08/01/2017		SNAP at Farmers Markets: Incentives
07/31/2017		SNAP at Farmers Markets: Advertising and Marketing
02/14/2017		Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
09/23/2016		State Point of Sale Letter for Markets and Farmers
05/26/2016		Comment Request - SFMNP Annual Financial and Program Data Report
05/11/2016		Tip Sheet for Accepting Processed Product Documentation
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
03/01/2016		Comment Request - Senior Farmers' Market Nutrition Program
01/13/2016		Tips for Evaluating a Manufacturer's Product Formulation Statement
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
03/11/2015	SP11 CACFP10 SFSP13-2015v2	CN Labels Copied with a Watermark Acceptable Documentation
03/25/2014		SOP for Submitting and Approving QC Programs for CN Labeled Products
03/25/2014		Industry Guidelines for Preparation of QC Program for CN Labeled Products
10/01/2013		CN Plant Monitoring Review Checklist
09/16/2013		Copying Federally Inspected Product Labels for Bidding Process - FAQs
08/13/2013		Manufacturer Documentation: Child Nutrition Labels and Product Formulation Statements
07/24/2013		SOP for Verification Services for Child Nutrition Labeled Products
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/18/2013		Formulation Statement for Documenting Grains in School Meals
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/14/2013		FNS ETF Directory
01/15/2013		Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
12/17/2012		Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
10/13/2011		Transitioning to Whole Grain-rich Foods and Including Standardized Claims for Vegetable Subgroups
06/07/2011		Alternate Protein Product Sample Documentation