Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
WIC Income Eligibility Guidelines (2024-25)
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
SP15-2023 State Agency Food Safety Inspections Report for SY 2022-23
WPM 2023-4 WIC Publication of the 2023-2024 Income Eligibility Guidelines
SP 02-2023 Determining Eligibility for Severe Need Reimbursement Rates for the School Breakfast Program and the Two Cent Differential Reimbursement for the National School Lunch Program in SY 2023-24
WPM 2023-1 Abbott Infant Formula Recall Waiver Expiration Memo
WPM 2022-7 Abbott Infant Formula Recall Waiver Expiration Schedules
SP 11-2022 Determining Eligibility for Severe Need Reimbursement for the SBP and the Two Cent Differential Reimbursement for the NSLP in SY 2022-23 and 2023-24
SP02CACFP03SFSP01-2022 Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
WIC Policy Memorandum: #2021-5 WIC 2021-22 Income Eligibility Guidelines
COVID–19: Child Nutrition Response #64 Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites in the SFSP and the NSLP Seamless Summer Option – Extension 2
COVID–19: Child Nutrition Response #60 Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
CN - Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
COVID–19: Child Nutrition Response #52 CN: Extend Area Eligibility Waivers Extension 2
COVID–19: Child Nutrition Response #32 Nationwide Waiver to Extend Area Eligibility Waivers through August 31, 2020
WIC Policy Memo #2020-4 Publication of the 2020-21 WIC Income Eligibility Guidelines
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
SP32-2019 Buy American and the Agriculture Improvement Act of 2018
2019-4 WIC Income Eligibility Guidelines (2019-2020)
SP19-2019 State Agency Food Safety Inspections Report for SY 2018-19
2018-1 WIC Income Eligibility Guidelines (2018-2019)
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
FD-107 Donated Food Storage, Distribution, and Product Dating
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
SP36 CACFP15 SFSP11-2017 Eligibility Manual for School Meals
SP39-2017 Local Agency Procurement Reviews for School Food Authorities
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
SP34-2017 FY 2017 NSLP Equipment Assistance Grants for School Food Authorities
WIC Policy Memo #2017-3 WIC Income Eligibility Guidelines 2017-2018
SP20-2017 Community Eligibility Provision: Annual Notification and Publication Requirements
SP08 CACFP04, SFSP03-2017 Area Eligibility in Child Nutrition Programs
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP59-2016 Modifications to Accommodate Disabilities in the School Meal Programs
SP51-2016 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
2016-3 WIC Income Eligibility Guidelines (2016-2017)
SP12 CACFP05 SFSP09-2016 Guidance on Competitive Procurement Standards for Program Operators
SP03 CACFP03 SFSP03-2016 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
SP02 CACFP02 SFSP02-2016 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
2015-5 WIC Income Eligibility Guidelines (2015-2016)
SP30 CACFP16 SFSP18-2015 Office of Management and Budget Super-Circular 2CFR Part 200
WPM 2015-3 Eligibility of White Potatoes for Purchase with the Cash-Value Voucher
SP09 CACFP03 SFSP02-2015 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
CACFP01 SFSP01-2015 Duration of Income Eligibility Determinations: Guidance and Q&As
SP51-2014 Eligibility Effective Date for Directly Certified Students
SP30-2014 Determining Eligibility for Two Cent Differential Reimbursement in New Schools
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
CACFP07 SFSP12-2014 Guidance on Income Eligibility Determinations and Duration
SP11 CACFP06 SFSP11-2014 Effective Date of Free or Reduced Price Meal Eligibility Determinations
WIC Policy Memorandum #2013-3 Income Eligibility Guidance
Page updated: November 20, 2019