FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/24/2024		Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
11/09/2023		Streamlining Program Requirements and Improving Integrity in the SFSP
08/01/2023		Timeline for Enhancing USDA Summer Nutrition Programs
06/12/2023	CACFP 08-2023, SFSP 10-2023	Best Practices for Streamlining Applications for Year-Round Program Operations
04/06/2023		Community Eligibility Provision - Summary of Proposed Rule
02/03/2023		School Meal Standards Comparison Chart
10/03/2022		Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
07/29/2021		Use of USDA Foods in Disasters
06/03/2021		USDA Foods Program Disaster Manual
03/31/2021		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
02/19/2021		CN - SFSP Application Notification Waiver
12/09/2020		CN - SFSP Monitoring Waiver
11/16/2020		P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
09/03/2020		Using USDA Foods in Disasters, Emergencies, and Situations of Distress
06/04/2020	COVID-19: Child Nutrition Response #12	Waiver of 60-Day Reporting Requirements
05/21/2020	COVID-19: Child Nutrition Response #24	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
04/21/2020	COVID–19: Child Nutrition Response #13	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
03/31/2020		Q&As related to COVID-19: WIC and the Food Distribution Programs
03/20/2020	FNS-292A	FNS-292a: Report of Commodity Distribution for Disaster Relief
02/12/2020		Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities
11/05/2019	SP04 CACFP03 SFSP03-2020	Meal Service During Unanticipated School Closures
06/07/2018		Disaster Preparedness: The Role of USDA Foods in Disasters
01/19/2018	SP 05-2018, CACFP 05-2018	Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
03/16/2017		Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
05/19/2014	SP 46-2014, CACFP 12-2014, SFSP 18-2014	Disaster Response
08/05/2010	FD-109	Consolidation of Reporting Requirements and Replacement of Donated Foods in Disasters, Emergencies, and Situations of Distress
08/31/2009	FD-066	Continuation of USDA Food Assistance During a Human Pandemic (Revised)
04/21/2009	FD-088	Reimbursement of Intra-State Transportation Costs During Disasters
02/04/2009	FD-084	Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
11/24/2008	FD-081	Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
10/28/2005		Revised – Replacement of Commodities due to Natural Disasters
03/11/2003	FSA-21	FSA-21: Public Voucher - Commodity Programs
03/30/1999	CACFP 05-99, SFSP 21-1999	Participation of Emergency Shelters Serving Homeless Children

04/24/2024