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Date FNS Document# Title
USDA Foods Database
USDA Foods e-Letters
USDA Foods Toolkit for Child Nutrition Programs
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
Navigating the USDA Foods Database
Understanding the USDA DoD Fresh Program and FFAVORS
FNS-927 USDA Foods in Schools Factsheet
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
USDA Foods in Schools Photo Contest
USDA Foods in Schools Additional Resources
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
What’s New in the USDA DoD Fresh Program?
FNS Instruction 709-5 Instruction 709-5: Shipment and Receipt of USDA Foods
The Processing Rule Webinar: A General Overview
Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
Demystifying USDA Foods Complaints Part 2: The Saga Continues
Processing Webinar Series: USDA Foods Value Pass Through
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
Processing Webinar Series: USDA Foods Strategic Ordering and Forecasting
USDA Foods Processing: Processing Agreements Webinar Series
Demystifying the USDA Foods Complaint Process Part One
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products
Page updated: November 20, 2019