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Date FNS Document# Title
Disaster SNAP Guidance
FY 2024 PTIG Webinar #1
CNPP-25-S What's on your plate? Poster
CNPP-25 What's on your plate? Poster
FD-149 TEFAP COVID-19 Q&As
FD-150 CSFP COVID-19 Q&As
FNS-1054 FY 22 SNAP-Ed Works
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
Changes to the SNAP Time Limit
Food Safety for Summer Meals - School Sites: HACCP
Food Safety for Summer Meals - School Sites: FIFO
Food Safety for Summer Meals - School Sites: Using Thermometers
Food Safety for Summer Meals - School Sites: Keeping Food Cold
Food Safety for Summer Meals - School Sites: Cleaning & Sanitizing
Food Safety for Summer Meals - School Sites: Alternative Meal Service & Distribution
Food Safety for Summer Meals - School Sites: Health & Hygiene
Food Safety for Summer Meals - School Sites: Navigating Regulations
Food Safety for Summer Meals - School Sites: Introduction
How to Get Your Product Considered for USDA Foods
Serious Deficiency Process in the CACFP and SFSP Proposed Rule
Toolkit for State's Use of Nonmerit Personnel in the Administration of SNAP
Healthy Eating Index Score of the FDPIR Food Package Infographic
2024 National Multi-Food Warehouse Transition Status Update
September 2023 OIG Audit Memos: Unused Reimbursement and Site Proximity
Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
Preguntas y Respuestas sobre Elegibilidad Categórica y Vehículos
SNAP Eligibility System Go Live Requirements
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
شروط التخزین لبائعي التجزئة التابعین لبرنامج المساعدات الغذائیة التكمیلیة: منتجات الألبان
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
Guidance on Performance Standards, Budgets, and Management Plans in the SFSP
Evaluating and Approving SFSP Budgets
USDA Foods Database
Best Practices for Meal Claim Verification of Self-Prep Sites
Streamlining Program Requirements and Improving Integrity in the SFSP
USDA Foods e-Letters
SNAP Rule Waivers
State Guidance on Pandemic EBT
Delivery Order Status Reports
WBSCM References
National Processing Agreement Approved Processors
Broad-Based Categorical Eligibility (BBCE)
Processor Material Prices
SNAP Case and Procedural Error Rates
Replacing Stolen SNAP Benefits: State Plan Approvals
Addressing Stolen SNAP Benefits
State Options Report
CSFP Order Planning Tool
Page updated: November 20, 2019