FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
12/20/2016	FD-076	Categorical Eligibility (Revised)
12/13/2016	SP13-2017	Release of the FNS-828 Paid Lunch Price Data for SY 2015-16
12/13/2016	SP12-2017	New Reporting Procedures for FNS-828 Paid Lunch Price Report for SY 2016-17
12/09/2016	FD-093	Questions and Answers about Disaster Policies and Procedures Revised
12/09/2016	CACFP05-2017	Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program
12/05/2016	SP10 SFSP06-2017	Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
12/02/2016	FD-140	Signature Block Removal from Summary End Product Data Schedules
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
12/01/2016	SP08 CACFP04, SFSP03-2017	Area Eligibility in Child Nutrition Programs
12/01/2016	SP09-2017	2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
11/29/2016	FD-142	Further Clarification on the Prohibition Against Explicitly Religious Activities As Part of TEFAP and CSFP Activities
11/29/2016	FD-037	Office of Management and Budget Uniform Guidance Audit Requirements
11/23/2016	SP07-2017	Completion of Fiscal Action in SY 2016-17 Administrative Reviews
10/26/2016	FD-017	Meals Provided to Volunteers: Revised
10/19/2016	SP05 CACFP03 SFSP02-2017	Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
10/07/2016	SP04-2017	Model Functional Requirements for State and Local Information Technology Systems
10/07/2016	SP03-2017	Draft Tool for Local Agency Procurement Reviews for School Food Authorities in SY2016-2017 - Revised
10/06/2016	SP02 CACFP01 SFSP01-2017	Updated Fiscal Year Reporting Timeline and Reporting Table
10/06/2016	SP01-2017	Release of the Revised Federal State Agreement for Child Nutrition and Food Distribution Programs
09/30/2016	SP60-2016	Indirect Cost Guidance
09/29/2016	CACFP27-2016	Clarifications: Funding Levels for FY 2017 CACFP Audit Fund Allocation
09/27/2016		Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
09/27/2016	SP59-2016	Modifications to Accommodate Disabilities in the School Meal Programs
09/26/2016	FD-139	Clarification on Inventory Protection Requirements
09/09/2016	CACFP25-2016	Vegetable and Fruit Requirements in the Child and Adult Care Food Program: Questions and Answers
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
08/10/2016	SP43-2016	Ensuring Access to Free and Reduced Price School Meals for Low-Income Students
08/05/2016	CACFP20-2016	Water Availability in the Child and Adult Care Food Program
08/05/2016	SP51-2016	Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
07/20/2016	SP49 CACFP18-2016	Resources for Making Potable Water Available in Schools and Child Care Facilities
07/14/2016	CACFP17-2016	Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the CACFP, Q&As
07/13/2016	SP47-2016	Unpaid Meal Charges: Clarification on Collection of Delinquent Meal Payments
07/13/2016	SP48 CACFP16 SFSP16-2016	Using Federal Funds to Support FoodCorps Service Members
07/08/2016	SP46-2016	Unpaid Meal Charges: Local Meal Charge Policies
06/30/2016	SP44-2016	Administrative Review: Revised Manual, Forms, and Tools for SY2016-17
06/30/2016	SP45-2016	Draft Tool for Local Agency Procurement Reviews of SFAs in SY 2016-17
06/30/2016	CACFP15-2016	Optional Best Practices to Further Improve Nutrition in the CACFP
06/22/2016	SP41 CACFP13 SFSP15-2016	Use of Share Tables in Child Nutrition Programs
06/02/2016	SP40 CACFP12 SFSP14-2016	Updated Guidance: Contracting with Food Service Management
06/02/2016	SP39 CACFP11 SFSP13-2016	State Agency Prior Approval Process for SFA Equipment Purchases
05/25/2016	SP37-2016	Meaningful Access for Persons with Limited English Proficiency in the School Meal Programs: Guidance and Q&As
05/18/2016	SP06 SFSP06-2016v2	Promoting Nutrition in Summer Meal Program with Best Practices
05/09/2016	CACFP10-2016	CACFP Audit Funds Amount: Additional Funds Availability
05/05/2016	SP35-2016	Bonding Requirements for Food Service Management Companies and other Subcontractors
05/05/2016	FD-099	Questions and Answers about Waiting Lists and Caseload Management (Revised)
05/04/2016	FD-079	Retroactive Food Package Distributions (Revised)
03/30/2016	SP32-2016	Additional Yield Information for School Meals
03/09/2016	SP29-2016	Reporting Instructions for Form FNS-874: Local Educational Agency Second Review of Applications
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
02/22/2016	CACFP07-2016	FY 2016 Reallocation of CACFP Audit Funds