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Date FNS Document# Title
Assessing the Nutritional Quality of the FDPIR Food Package
Healthy Eating Index Score of the FDPIR Food Package Infographic
USDA Foods Database
The Emergency Food Assistance Program Farm to Food Bank Project Grants
TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
TEFAP Reach and Resiliency: Round Two Projects
TEFAP Reach and Resiliency Grant Initiative
Supporting Kosher and Halal Communities Through TEFAP FAQs
FDPIR Nutrition Education Grant Program (FDPNE)
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FDPIR Sharing Gallery: Grant Opportunities
Navigating the USDA Foods Database
CSFP: Caseload Assignments for the 2023 Caseload Cycle and Administrative Grants
TEFAP Reach and Resiliency Round 2: Overview of Grant Opportunity
TEFAP Reach and Resiliency – How to Apply for Round 2 Grant Funding
Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
FDPIR Self-Determination Demonstration Project: How to Apply for Round 2 Funds
TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
TEFAP Reach and Resiliency: Round One Projects
TEFAP Reach and Resiliency Grants: Webinar for State Agencies
TEFAP Reach and Resiliency Overview of the Grant Initiative
FDPNE Webisode #8: How will my Application be Evaluated?
FDPNE Webisode #7: Budget Development
FDPNE Webisode #6: Using the Application Template
FDPNE Webisode #5: FDPNE Project Goal Selection
FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
FDPNE Grant Application Technical Assistance
FDPNE Webisode #4: Overview of the Request for Applications
FDPNE Webisode #3: The Application Process
FDPNE Webisode #2: What's New in the Request for Applications?
FY 2022 Farm to Food Bank Project Summaries
Comment Request - Additional Information To Be Collected Under the Uniform Grant Application Package for Discretionary Grant Programs for TEFAP Reach and Resiliency Grants
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
Use of USDA Foods in Disasters
USDA Foods Program Disaster Manual
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
FDPIR Infographics
FY 2021 Farm to Food Bank Project Summaries
CSFP Caseload Assignments for the 2021 Caseload Cycle and Administrative Grants
Using USDA Foods in Disasters, Emergencies, and Situations of Distress
FDPNE Performance Progress Report
FY 2020 Farm to Food Bank Project Summaries
FDPIR Flexibilities for Indian Tribal Organizations and State Agencies
How to File a USDA Foods Complaint
Q&As related to COVID-19: WIC and the Food Distribution Programs
TEFAP Flexibilities for State Agencies
FNS-292A FNS-292a: Report of Commodity Distribution for Disaster Relief
Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities
FNS Instruction 709-5 Instruction 709-5: Shipment and Receipt of USDA Foods
Disaster Preparedness: The Role of USDA Foods in Disasters
Page updated: November 20, 2019