FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/18/2024		CSFP Caseload Assignments for the 2024 Caseload Cycle and Administrative Grants
11/02/2023		National Processing Agreement Approved Processors
09/22/2023		CACFP in Emergency Shelters
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/07/2023		TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
08/16/2023		FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
07/13/2023		Processor
04/18/2023		FDPIR Nutrition Education Grant Program (FDPNE)
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
12/14/2022		Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
02/01/2022		TEFAP Reach and Resiliency Overview of the Grant Initiative
12/03/2021		FDPNE Webisode #8: How will my Application be Evaluated?
12/03/2021		FDPNE Webisode #7: Budget Development
12/03/2021		FDPNE Webisode #6: Using the Application Template
12/03/2021		FDPNE Webisode #5: FDPNE Project Goal Selection
12/03/2021		FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
12/03/2021		FDPNE Webisode #4: Overview of the Request for Applications
12/03/2021		FDPNE Webisode #3: The Application Process
12/03/2021		FDPNE Webisode #2: What's New in the Request for Applications?
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
08/31/2021		Program Operator
07/29/2021		Use of USDA Foods in Disasters
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
07/15/2021		Farm to School Census and Comprehensive Review
06/03/2021		USDA Foods Program Disaster Manual
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
02/19/2021		CSFP Caseload Assignments for the 2021 Caseload Cycle and Administrative Grants
02/01/2021		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
09/03/2020		Using USDA Foods in Disasters, Emergencies, and Situations of Distress
08/11/2020		It's a New School Year: What's Happening with USDA Foods in Schools
07/13/2020		FY 2020 Farm to Food Bank Project Summaries
06/04/2020	COVID-19: Child Nutrition Response #12	Waiver of 60-Day Reporting Requirements
05/21/2020	COVID-19: Child Nutrition Response #24	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
04/21/2020	COVID–19: Child Nutrition Response #13	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
03/20/2020	FNS-292A	FNS-292a: Report of Commodity Distribution for Disaster Relief
12/30/2019		Advanced Processing & Reconciliation Training
11/05/2019	SP04 CACFP03 SFSP03-2020	Meal Service During Unanticipated School Closures
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
07/03/2018		The Processing Rule Webinar: A General Overview
06/07/2018		Disaster Preparedness: The Role of USDA Foods in Disasters
05/01/2018		Webinar: FY 2018 CACFP Meal Service Training Grants for States
01/19/2018	SP 05-2018, CACFP 05-2018	Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
01/05/2017		Proposed Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
12/09/2016	FD-093	Questions and Answers about Disaster Policies and Procedures Revised
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program