FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
11/03/2023		State Guidance on Pandemic EBT
10/31/2023		Processor Material Prices
09/26/2023		D-SNAP Resources for State Agencies and Partners
04/13/2023		Use of Virtual D-SNAP Operations Reminders and Updates
04/13/2023		D-SNAP Policy Clarifications for Traditional and Virtual Operations
03/07/2023		SNAP COVID-19 Emergency Allotments Guidance
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
09/09/2021	Form FNS-7	FNS-7: Destination Data for Delivery of Donated Foods
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/02/2021		Use of Virtual D-SNAP Operations in Remainder of FY 2021 and FY 2022
07/29/2021		Use of USDA Foods in Disasters
06/03/2021		USDA Foods Program Disaster Manual
04/21/2021		Temporary Suspension of Claims Collections Guidance
02/01/2021		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
11/16/2020		P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
11/16/2020		P-EBT State Plans for SY 2020-21
09/16/2020	27009e	OIG FNS Audit Guide: Audits of Multi-State Food Processors
09/03/2020		Using USDA Foods in Disasters, Emergencies, and Situations of Distress
08/11/2020		It's a New School Year: What's Happening with USDA Foods in Schools
03/31/2020		Q&As related to COVID-19: WIC and the Food Distribution Programs
03/20/2020	FNS-292A	FNS-292a: Report of Commodity Distribution for Disaster Relief
02/12/2020		Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
02/27/2019	FD-145	USDA Foods Processing Program: Cancellation of Policy Memoranda
07/25/2018		Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
07/03/2018		The Processing Rule Webinar: A General Overview
06/07/2018		Disaster Preparedness: The Role of USDA Foods in Disasters
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
10/01/2017		USDA National Processing Agreement Starter Kit
09/01/2017		2017 SNAP Disaster Evacuee Policy for Hurricane Harvey Disaster Area Evacuees
12/09/2016	FD-093	Questions and Answers about Disaster Policies and Procedures Revised
12/02/2016	FD-140	Signature Block Removal from Summary End Product Data Schedules
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
05/19/2016		Processing Webinar Series: USDA Foods Value Pass Through
03/31/2016		Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2
03/10/2016		Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
02/18/2016		Processing Webinar Series: USDA Foods Strategic Ordering and Forecasting
02/04/2016		USDA Foods Processing: Processing Agreements Webinar Series
12/30/2014	FD-136	Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
03/21/2014	FD-134	Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
04/30/2013		Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
02/28/2013		Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
12/07/2012	FNS-292b	FNS-292b: Report of Disaster Food Stamp Benefit Issuance
11/20/2012	FD-049	Substitution and Valuation of USDA Cheese
11/07/2012	FD-127	Approval of End Products and Monitoring of End Product Sales
11/02/2012		Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
05/30/2012	FD-122	Substitution of Donated Foods in Advance of Purchase and Negative Inventories

11/03/2023