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Date FNS Document# Title
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
TA 01-2024 Crediting Traditional Indigenous Foods in Child Nutrition Programs
WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
Food Buying Guide for Child Nutrition Programs: Training Resources
Supporting Kosher and Halal-Observant Communities Through TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Rates of Reimbursement
CACFP Reimbursement Rates
School Meal Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2023 - June 30, 2024)
Supporting Kosher and Halal Communities Through TEFAP FAQs
908 Selling Local Food to Schools: A Resource for Producers
SFSP Reimbursement Rates
SFSP 2023 Reimbursement Rates
Letter to WIC State Agencies on Unwinding and Impacts of Infant Formula Shortage
Comment Request: Barriers Facing Small Firms and Businesses Providing Halal, Kosher and Organic Products in Commodity Contracting with AMS
USDA Foods in Schools Ordering and Purchase Update Webinar
TEFAP Ordering and Purchase Update Webinar for State Agencies
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2022 - June 30, 2023)
Support for Child Nutrition Program Operators
FNS-791 Food Buying Guide Brochure
Food Buying Guide for Child Nutrition Programs
FNS-634 The Food Buying Guide
Navegando la Calculadora de la Guía de Compra de Alimentos
State of Origin for USDA Foods
Summer Food Service Program - 2022 Reimbursement Rates
SP02CACFP03SFSP01-2022 Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
Study of School Food Authority Procurement Practices
Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
Procurement Strategies for SY 2021-22: Webinar for State Agencies
Correction: CACFP National Average Payment Rates, Day Care Home Food Service Payment Rates and Administrative Reimbursement Rates for Sponsors of Day Care Homes (July 1, 2021 - June 30, 2022)
School Meals Programs - National Average Payments/Maximum Reimbursement Rates (July 1, 2021 - June 30, 2022)
¡Cómo maximizar la herramienta de granos del Apéndice A!
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2021 - June 30, 2022)
CACFP 12-2021 Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
COVID–19: Child Nutrition Response #86 Nationwide Waiver to Allow Summer Food Service Program Reimbursement Rates in SY 2021-22
Summer Food Service Program 2021 Reimbursement Rates
The Food Buying Guide Interactive Web-based Tool
How to Maximize the Exhibit A Grains Tool
Food Purchase Resources
SFSP 2020 Reimbursement Rates
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2019 - June 30, 2020)
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
Exhibit A Grains Tool to the Rescue!
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
SP32-2019 Buy American and the Agriculture Improvement Act of 2018
Navigating the Food Buying Guide FBG Calculator
SFSP 2019 Reimbursement Rates
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
Comment Request - Study of School Food Authority Procurement Practices
Page updated: November 20, 2019