FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
12/30/2014	WPM 2015-3	Eligibility of White Potatoes for Purchase with the Cash-Value Voucher
12/30/2014	FD-136	Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
12/18/2014		K-12 Cooking with USDA Foods
12/18/2014		Men Who are Residents of Shelters for Battered Women and Children Policy Clarification Memo
12/12/2014	SFSP10-2015	Summer Food Service Program Questions and Answers 2014
12/12/2014		FY 2014 State Reporting of SNAP Benefits Funding in Connection With A-133 Single Audits
12/10/2014	CACFP05 SFSP07-2015	Health and Safety Inspection Requirements
12/08/2014		Foster Care Letter
12/08/2014	SFSP06-2015	Categorical Eligibility in the Summer Food Service Program
12/03/2014		USDA Food Plans: Cost of Food Reports (2014 reports)
12/02/2014	SP09 CACFP03 SFSP02-2015	Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
11/24/2014		Waiver Process Update - Additional Guidance on Indefinite Waivers
11/21/2014	SP08-2015	Updated E-Rate Guidance for Schools Electing Community Eligibility
11/21/2014	CACFP02-2015	CACFP: Role and Requirements of Administrative Review Officials
11/18/2014	SP07-2015	Assessing Proposed Nutrition Education Costs in the NSLP and SBP
11/17/2014	WIC Policy Memorandum 2015-2	Protecting WIC Participant Confidentiality Within CDC Screening Protocols
11/14/2014		WIC Civil Rights Compliance Review Toolkit
11/12/2014	SP06-2015	Farm to School and School Garden Expenses
10/31/2014	CACFP01 SFSP01-2015	Duration of Income Eligibility Determinations: Guidance and Q&As
10/31/2014	WIC Policy Memorandum #2015-1	Sale of Safeway to AB Acquisition
10/28/2014		Healthy Habits Take Root - Engaging the Community in Farm to School Efforts
10/28/2014		Healthy Habits Take Root – Getting Kids Excited about Healthful, Local Foods
10/08/2014	SP02-2015	Online Fees in the School Meal Programs
09/22/2014	SP66-2014	Information and Guidance on the Domestic Beef Market
09/18/2014		Guide to Improving Notices of Adverse Action
09/18/2014		Performance Bonus (Section 4021) Questions and Answers - Agricultural Act of 2014
09/16/2014	SP65-2014	Instructions for Reporting State Administrative Funds for Implementing the New Meal Patterns
09/16/2014	SP56-2016	Additional Guidance for the Implementation of the Administrative Reviews in School Nutrition Programs Final Rule
09/13/2014		SNAP Retailer, Issuance, and Electronic Benefits Transfer Provisions of the Agricultural Act of 2014 - Questions and Answers
09/12/2014	478	Best Practices for Healthy School Fundraisers
09/11/2014	SP63-2014	Smart Snacks Standards for Exempt Foods when Paired Together
09/11/2014		Quality Control Tolerance Level - FY 2015
09/09/2014	FNS-502	Make Today a Try-Day! Stickers
09/09/2014	505	Launch Your Day with Breakfast Stickers
09/08/2014	SP62-2014	New LEA Second Review of Applications Report
09/08/2014		Supplemental Nutrition Assistance Program -Retailer, Issuance and Electronic Benefits Transfer Provisions of the Agricultural Act of 2014 - Questions and Answers
09/05/2014		FY 2015 SNAP Resource Limit Memo
08/25/2014		SNAP E&T Pilot Request for Applications (RFA & RFP)
08/20/2014		2013 Expenditures on Children By Families
08/20/2014		SNAP - Section 4006 of the Agricultural Act of 2014 - Questions and Answers Part II
08/12/2014	SP59-2014	State Agency Fundraiser Elections and Exemptions
08/05/2014		Supplemental Nutrition Assistance Program - Retailer, Issuance and Electronic Benefits Transfer Provisions of the Agricultural Act of 2014 - Questions and Answers
08/01/2014		SNAP - FY 2015 Cost of Living Adjustments
08/01/2014		Finding, Buying and Serving Local Food - Using a Forward Contract
08/01/2014		Finding, Buying and Serving Local Foods: Introduction to Geographic Preference
08/01/2014		Finding, Buying and Serving Local Foods - Using Geographic Preference
07/31/2014		Finding, Buying and Serving Local Foods - Tying It All Together and Digging In
07/31/2014		School Wellness Policy Cooperative Agreement
07/09/2014		Enriching School Meals with Whole-Grain USDA Foods
06/30/2014	SP53-2014	Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards

12/30/2014