FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
03/21/2024		Healthy Eating Index Score of the FDPIR Food Package Infographic
11/09/2023		USDA Foods Database
10/27/2023		Flexibilities to Support Outreach, Innovation, and Modernization in WIC
10/17/2023		WIC and FMNP: Available Expedited ARPA Waivers and Request Process
09/26/2023		Supporting the WIC Workforce
09/26/2023		Prioritizing Outreach
09/26/2023		FY 2022-24 WIC FMNP eSolution Grant Summaries
09/26/2023		Improving the Shopping Experience
09/26/2023		Modernizing Technology and Service Delivery
09/12/2023		USDA Approved Nutrient Analysis Software
08/17/2023		USDA Dietary Patterns
05/22/2023		FY 2023 WIC Modernization Grant – Notice of Funding Availability
03/29/2023		GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
03/03/2023		FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
03/02/2023		Navigating the USDA Foods Database
12/14/2022		FY 2022 ARPA WIC Technology/Service Delivery Improvement: Communications, Data, and Metrics Grant
12/14/2022		FY 2022 WIC Shopping Experience Improvement Grant Project Summaries
12/07/2022		Trends in USDA SNAP Participation Rates: Fiscal Years 2016 to 2020
07/28/2022		American Rescue Plan
05/12/2022		Additional Federal Funds to Support State Agencies and Program Operators Transitioning Program Operations
04/15/2022	930	Nutrient Analysis Protocols: How to Analyze Menus for USDA’s School Meals Programs
04/04/2022		Reasons for Underredemption of the WIC Cash-Value Benefit
05/11/2021		Information Collection: Pandemic Electronic Benefits Transfer
04/29/2021	SP10 CACFP09 SFSP05-2021	Questions and Answers Regarding Child Nutrition Program Oversight, Administration, and Reporting During COVID-19
04/29/2021		SNAP State Administrative Funding – American Rescue Plan Act of 2021
04/29/2021		SNAP Administrative Funding Allocations Provided by the American Rescue Plan Act of 2021
04/28/2021		WIC State Agency Opt-in Elections for Temporary Cash Value Voucher/Benefit Increases Under the American Rescue Plan Act of 2021
04/26/2021		Pandemic EBT – Summer 2021
04/23/2021		CSFP: Additional Caseload Assignments for the 2021 Caseload Cycle
04/23/2021		CSFP: Allocation of Further Consolidated Appropriations Act, 2021 Supplemental Appropriations
04/23/2021	WIC Policy Memorandum: #2021-7	Income Exclusions Under ARPA
04/23/2021		FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
04/09/2021	CACFP 08-2021	Implementation Guidance for State Agencies on Reimbursement for Meals and Snacks Served to Young Adults in CACFP
03/26/2021	WIC Policy Memorandum #2021-3	State Agency Option to Temporarily Increase the Cash-Value Voucher/Benefit for Fruit and Vegetable Purchases
03/23/2021		Congress Passed President Biden's American Rescue Plan
03/22/2021		American Rescue Plan Fact Sheet
03/18/2021		WIC and WIC FMNP American Rescue Plan Act - Program Modernization
03/15/2021		SNAP Provisions in the American Rescue Plan Act of 2021
03/12/2021		SNAP – Extension of Temporary Increase in Maximum Allotments due to COVID-19
09/29/2020		Comment Request - Child Nutrition Database
03/12/2019		Announcement of First Meeting of the 2020 Dietary Guidelines Advisory Committee and Request for Comments
03/04/2019		USDA Foods in Schools Product Information Sheets
10/13/2016		2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Oils
10/13/2016		2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Protein Foods, Seafood
10/13/2016		2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Dairy
10/13/2016		2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Whole Grains, Refined Grains
10/13/2016		2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Fruit
10/13/2016		2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Total Vegetables, Dark Green Vegetables, Red and Orange Vegetables, Starchy Vegetables, Other Vegetables, and Beans and Peas
05/05/2015		Diet Quality of Americans by SNAP Participation Status: Data from the National Health and Nutrition Examination Survey, 2007–2010
04/01/2014		Food Prices Database, 2001-02

03/21/2024