FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
03/22/2024		SFA Certification of Compliance with Meal Requirements Data by State
03/21/2024		Healthy Eating Index Score of the FDPIR Food Package Infographic
01/29/2024		Comment Request - Child Nutrition Labeling Program
01/22/2024	FNS-965	Child Nutrition Labeling Manual
11/09/2023		USDA Foods Database
10/13/2023		Authorized Labels and Manufacturers
09/12/2023		USDA Approved Certification of Compliance Tools and Software
09/12/2023		USDA Approved Nutrient Analysis Software
08/18/2023		Certification of Compliance
08/17/2023		Current Data Collections
07/31/2023		Certification of Compliance Worksheets: 7-Day Schedule
07/31/2023		Certification of Compliance Worksheets: 6-Day Schedule
07/31/2023		Certification of Compliance Worksheets: 3-Day Schedule
07/31/2023		Certification of Compliance Worksheets: 4-Day Schedule
07/31/2023		Certification of Compliance Worksheets: 5-Day Schedule
05/16/2023		Tools for Schools
03/29/2023		GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
03/17/2023		Program Administration
03/02/2023		Navigating the USDA Foods Database
11/30/2022		WIC Food Packages - Regulatory Requirements for WIC-Eligible Foods
10/04/2022		Questions and Answers on Alternate Protein Products
04/18/2022		Partner
04/15/2022	930	Nutrient Analysis Protocols: How to Analyze Menus for USDA’s School Meals Programs
03/11/2022		Nutrition Standards for School Meals
08/31/2021		Program Operator
08/23/2021		State Agency
08/23/2021		Program Operator
08/23/2021		Program Operator
02/12/2021		CN Labeling Program
09/29/2020		Comment Request - Child Nutrition Database
09/14/2020		CACFP Side Dish Recipes
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry
09/11/2019		CN Labeling Program: Update for Industry
09/09/2019		Use of Electronic Benefit Transfer Data as Evidence of an Intentional Program Violation in SNAP
08/22/2019		Crediting Updates for Child Nutrition Programs: Be in the Know! Webinar Series
04/16/2019		Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
03/12/2019		Announcement of First Meeting of the 2020 Dietary Guidelines Advisory Committee and Request for Comments
03/07/2019		CN Label Approval - Completing FSIS Form 7234
03/07/2019		Points to Remember for Facilitating the CN Label Review Process
03/04/2019		USDA Foods in Schools Product Information Sheets
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
08/15/2018		CN Labeling - Notice to the Trade
10/10/2017		FY 2017 Technology Innovation Grant Summaries
02/14/2017		Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
05/11/2016		Tip Sheet for Accepting Processed Product Documentation
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
01/13/2016		Tips for Evaluating a Manufacturer's Product Formulation Statement
09/01/2015		2015 Professional Standards Grants
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
05/05/2015		Diet Quality of Americans by SNAP Participation Status: Data from the National Health and Nutrition Examination Survey, 2007–2010

03/22/2024