FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/03/2023		Professional Standards: Resources
08/29/2023	FNS-943	Food Safety Information and Resources for the Farm to School Community
08/01/2023		Back to School
06/23/2023		Supply Chain Assistance Funding for Schools
05/30/2023	SFSP 10-2023	Initial Site Visits in the Summer Food Service Program
05/23/2023	FNS-935	Crediting Grains in Child Nutrition Programs Tip Sheets
05/03/2023	FNS-933	Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
03/06/2023		Integrating Local Foods into Child Nutrition Programs
02/22/2023		I'm New to Farm to School
08/15/2022		Local School Wellness Policies
07/22/2022		Support for Child Nutrition Program Operators
07/11/2022		Food Buying Guide for Child Nutrition Programs
05/13/2022		Letter to State Directors Regarding Infant Formula
06/15/2021		Evaluation of the FY 2016 Team Nutrition Training Grants
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
09/15/2020		Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals (DCM-F/RP) Demonstrations, Year 2
09/08/2019		Professional Standards
06/05/2019		Demonstration Projects to End Childhood Hunger
01/19/2018	SP 05-2018, CACFP 05-2018	Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
12/21/2017		Food Crediting in Child Nutrition Programs - Request for Information
11/20/2017		FNS Buy American Webinar - Nov. 20, 2017
10/31/2016		School Nutrition Program Operations Study - SY 2012-13
08/10/2016	SP43-2016	Ensuring Access to Free and Reduced Price School Meals for Low-Income Students
07/13/2016	SP48 CACFP16 SFSP16-2016	Using Federal Funds to Support FoodCorps Service Members
03/09/2016	SP29-2016	Reporting Instructions for Form FNS-874: Local Educational Agency Second Review of Applications
01/28/2016		HHFKA Implementation Research Brief Series
12/08/2014		Foster Care Letter
08/27/2014		National School Lunch Program Direct Certification Improvement Study
06/19/2014	SP51-2014	Eligibility Effective Date for Directly Certified Students
03/14/2014	SP26-2014	New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
12/03/2013	SP11 CACFP06 SFSP11-2014	Effective Date of Free or Reduced Price Meal Eligibility Determinations
05/17/2013	SP40 CACFP11 SFSP13-2013	Q&As Regarding the Participation of Head Start Programs in Child Nutrition Programs
04/26/2013	SP37-2013	Enhancing the School Food Safety Program FAQs
12/12/2012		School Nutrition Dietary Assessment Study IV
10/01/2012		Direct Certification in the National School Lunch Program: State Implementation Progress SY 2011-12: Report to Congress
10/25/2011	SP03-2012	Direct Certification and Zero Benefit Households
10/24/2011	SP02-2012	Verification and Reporting of Foster Children
09/30/2011	SP50 CACFP27 SFSP20-2011	Free and Reduced Price Meal Applications – Requests for Additional Information
04/14/2011	SP29-2011	Nutrition Requirements for Fluid Milk
03/08/2011	SP22 CACFP13 SFSP08-2011	Cooperation with Program Research and Evaluation of Child Nutrition Programs
02/03/2011		Summary of Healthy, Hunger-Free Kids Act 2010
05/03/2010	SP25 CACFP11 SFSP10-2010	Q&As on Extending Categorical Eligibility to Additional Children in a Household
04/19/2010	SP22 CACFP10 SFSP08-2010	Categorical Eligibility: Temporary Assistance to Needy Families
08/27/2009	SP38 CACFP08 SFSP07-2009	Extending Categorical Eligibility to Additional Children in a Household
05/21/2009	FD-089	Clarification of State Agency Review Requirements for Donated Foods in the NSLP
06/15/2007	CACFP 08-2007	Documentation of Tier I Eligibility Determinations in the CACFP
08/31/2006	SP32-2006	Clarification of Direct Verification
12/01/2005		Accuracy of SFA Processing of School Lunch Applications – Regional Office Review of Applications 2005
03/29/2005		Transfer of Data Related to the CACFP and the Food Stamp Program
03/07/2005	SP-12-2005	Statutory Changes in the Free and Reduced Price Eligibility Determination Process and Revised Prototype Application Implementation Memo