FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/02/2023		National Processing Agreement Approved Processors
10/31/2023		Processor Material Prices
09/28/2023		CSFP Sharing Gallery: Handouts
05/12/2023		CSFP Sharing Gallery: Presentations & Training
04/18/2023		FDPIR Sharing Gallery
04/18/2023		FDPIR Nutrition Education Grant Program (FDPNE)
03/13/2023		FDPIR Sharing Gallery: Toolkits
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
08/15/2022		CSFP Sharing Gallery: Photos and Videos
03/21/2022		Household Programs USDA Foods Product Information Sheets: Vegetables
01/27/2022		Nutrition in the CSFP Food Package
12/03/2021		FDPNE Webisode #8: How will my Application be Evaluated?
12/03/2021		FDPNE Webisode #7: Budget Development
12/03/2021		FDPNE Webisode #6: Using the Application Template
12/03/2021		FDPNE Webisode #5: FDPNE Project Goal Selection
12/03/2021		FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
12/03/2021		FDPNE Grant Application Technical Assistance
12/03/2021		FDPNE Webisode #4: Overview of the Request for Applications
12/03/2021		FDPNE Webisode #3: The Application Process
12/03/2021		FDPNE Webisode #2: What's New in the Request for Applications?
09/09/2021	Form FNS-7	FNS-7: Destination Data for Delivery of Donated Foods
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
06/04/2021		FDPIR Sharing Gallery: Videos
06/01/2021		CSFP Sharing Gallery: In the News
05/14/2021		CSFP Sharing Gallery: Inclusion Criteria
05/11/2021		FDPIR Sharing Gallery: Handouts
03/02/2021		Walleye Recipes Sheet
08/11/2020		It's a New School Year: What's Happening with USDA Foods in Schools
07/08/2020		Healthy Recipes from Lac du Flambeau
04/09/2020		Nutrition Benefits of the Commodity Supplemental Food Program
08/02/2019		A Harvest of Recipes with USDA Foods
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
02/27/2019	FD-145	USDA Foods Processing Program: Cancellation of Policy Memoranda
07/03/2018		The Processing Rule Webinar: A General Overview
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
05/19/2016		Processing Webinar Series: USDA Foods Value Pass Through
03/31/2016		Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2
03/10/2016		Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
02/18/2016		Processing Webinar Series: USDA Foods Strategic Ordering and Forecasting
02/04/2016		USDA Foods Processing: Processing Agreements Webinar Series
12/30/2014	FD-136	Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
03/21/2014	FD-134	Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
11/20/2012	FD-049	Substitution and Valuation of USDA Cheese
11/07/2012	FD-127	Approval of End Products and Monitoring of End Product Sales
05/30/2012	FD-122	Substitution of Donated Foods in Advance of Purchase and Negative Inventories
02/13/2012	FD-119	Soliciting Bids from Commercial Distributors for End Products
12/30/2011	FD-007	Sales of End Products through Commercial Distributors Indirect Discount and Net Off Invoice
10/17/2011	FD-061	Inbound Cheese to Further Processors (Revised)