FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
02/07/2024		CSFP: Income Guidelines for 2024
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
11/03/2023		Professional Standards: Resources
09/12/2023		Recursos de los estándares profesionales
09/11/2023	303-S	Guía de estándares profesionales para programas de nutrición escolar
03/24/2023	FNS-486A	Professional Standards Summary of Updates Flyer
03/23/2023	FNS-486A-S	Boletín de resumen de las actualizaciones de los estándares profesionales
01/26/2023		CSFP: Income Guidelines for 2023
05/20/2022	792	Professional Standards Training Tracker Tool Brochure
02/16/2022		Child Nutrition Programs Income Eligibility Guidelines (2022-2023)
02/10/2022		CSFP 2022 Income Guidelines
12/15/2021	SP02CACFP03SFSP01-2022	Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
08/23/2021		Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
08/23/2021		Procurement Strategies for SY 2021-22: Webinar for State Agencies
04/23/2021		FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
03/11/2021		Commodity Supplemental Food Program: Income Guidelines for 2021
03/04/2021		Child Nutrition Programs Income Eligibility Guidelines (2021-22)
12/07/2020	303	Guide to Professional Standards for School Nutrition Programs
02/11/2020		CSFP: Income Guidelines for 2020
01/14/2020	SP05-2020	Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
10/30/2019	SP20 CACFP07 SFSP06-2019	Federal Micro-Purchase and Simplified Acquisition Thresholds
09/08/2019		Professional Standards
08/19/2019	SP33-2019	Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
08/15/2019	SP32-2019	Buy American and the Agriculture Improvement Act of 2018
03/20/2019		Child Nutrition Programs Income Eligibility Guidelines (2019-2020)
03/01/2019		Final Rule: Hiring Flexibility under Professional Standards
08/20/2018		Comment Request - Study of School Food Authority Procurement Practices
03/06/2018		Proposed Rule: Hiring Flexibility Under Professional Standards
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
06/30/2017	SP39-2017	Local Agency Procurement Reviews for School Food Authorities
06/30/2017	SP38-2017	Compliance with and Enforcement of the Buy American Provision in the NSLP
10/19/2016	SP05 CACFP03 SFSP02-2017	Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
06/14/2016		Comment Request - Professional Standards Training Tracker Tool
05/05/2016	SP35-2016	Bonding Requirements for Food Service Management Companies and other Subcontractors
04/26/2016		Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
11/13/2015	SP12 CACFP05 SFSP09-2016	Guidance on Competitive Procurement Standards for Program Operators
11/06/2015	SP03 CACFP03 SFSP03-2016	Procurement Standards and Resource Management Requirements Related to Franchise Agreements
11/05/2015	SP04 CACFP04 SFSP04-2016	Local Agency Procurement Reviews: SY 2015-16
10/30/2015	SP02 CACFP02 SFSP02-2016	Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
05/07/2015		Correction to Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA
03/18/2015	SP30 CACFP16 SFSP18-2015	Office of Management and Budget Super-Circular 2CFR Part 200
03/02/2015		Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA of 2010
12/02/2014	SP09 CACFP03 SFSP02-2015	Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
03/06/2014	FD-133	School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
02/04/2014		Proposed Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA of 2010
04/30/2013	SP01 CACFP01 SFSP01-2013	Federal Small Purchase Threshold Adjustment
04/19/2013	SP35-2013	State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
02/12/2013	SP23-2013	Requirement that SAs and SFA Review FSMC Cost Reimbursable Contracts and Contracts Associated with USDA Foods
10/09/2012	SP03 CACFP02 SFSP02-2013	Procurement Geographic Preference Q&As: Part II
02/23/2012	SP17-2012	Procurement Q&As to Assist in the Implementation of the Final Rule: Nutrition Standards in the NSLP and SBP

02/07/2024