FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
02/26/2024	CACFP 05-2024	Implementation Guidance: State Agency Review Requirements
01/29/2024	SP03-2020	FNS-640 Reporting Guidance
12/01/2023	SP 03-2024	Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles
11/09/2023		National School Lunch and School Breakfast Program Demonstration Projects to Evaluate Direct Certification with Medicaid
11/02/2023		National Processing Agreement Approved Processors
10/31/2023		Processor Material Prices
10/12/2023		Community Eligibility Provision Resource Center
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
01/24/2023		SNAP E&T Program Activity Report (FNS-583)
09/02/2022		USDA Secretary Vilsack Letter to States for SY 2022-23
08/15/2022		Local School Wellness Policies
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
08/01/2022		Local Process: How to Develop, Implement, and Evaluate a Wellness Policy
08/01/2022		Local School Wellness Policy: Administrative Review Process
09/09/2021	Form FNS-7	FNS-7: Destination Data for Delivery of Donated Foods
07/30/2021	Policy Memorandum 2021-01	Administrative and Judicial Review
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
05/24/2021	COVID–19: Child Nutrition Response #97	Nationwide Waiver to Provide Flexibility for School Meal Programs Administrative Reviews of SFAs Operating Only the SSO in SY 2021-22
04/20/2021	COVID–19: Child Nutrition Response #94	Nationwide Waiver of Onsite Monitoring Requirements in the School Meal Programs – Revised – EXTENSION 3
03/31/2021		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
02/01/2021		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
01/07/2021	COVID–19: Child Nutrition Response #72	Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
11/23/2020		Off-site Monitoring Fact Sheets for Child Nutrition Programs
09/16/2020	27009e	OIG FNS Audit Guide: Audits of Multi-State Food Processors
08/11/2020		It's a New School Year: What's Happening with USDA Foods in Schools
08/04/2020	COVID-19: Child Nutrition Response #41	Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs – Extension 2
07/15/2020		Administrative Review Guidance and Tools
06/03/2020	SP21 CACFP12 SFSP12-2020	Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
04/11/2020	SP11 CACFP06 SFSP05-2020	Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
04/09/2020	FNS-674	FNS-674: User Access Request Form
03/27/2020	COVID-19: Child Nutrition Response #9	Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs
01/22/2020	SP06-2020	School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry
08/21/2019		Information from Third Party Payroll Sources
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
03/31/2019		Best Practices: Sponsor Retention
03/18/2019	SP16-2019	Substitution of Vegetables for Fruit
03/06/2019	FNS-640	FNS-640: SY 2017-18 Instructions and Reporting Guidance
02/27/2019	FD-145	USDA Foods Processing Program: Cancellation of Policy Memoranda
02/22/2019	SP12-2019	Flexibility for the Administrative Review Cycle Requirement
02/21/2019	SP11-2019	Administrative Review – SY 2018-2019 Fiscal Action Workbook Update
11/28/2018	SP04-2019	FY 2019 Administrative Review and Training Grants
07/03/2018		The Processing Rule Webinar: A General Overview
05/15/2018	SP13-2018	Administrative Review – Revised Manual, Forms, and Tools (SY 2018-19)
03/18/2018		USDA Foods in Schools Further Processing Fact Sheet
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
01/08/2018	SP03-2018	FNS-640 SY 2016-17 Reporting Guidance
10/01/2017		USDA National Processing Agreement Starter Kit
09/12/2017	SP43-2017	Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
09/01/2017		Vendor Management and Food Delivery Handbook

02/26/2024