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Date FNS Document# Title
SP21-2024 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2025
SP20-2024 FY 2024 NSLP Equipment Assistance Grants – Notice of Funding Availability
SFSP09-2024 Meal Claim Validation in the Summer Food Service Program
Serious Deficiency Process in the CACFP and SFSP
FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
SP 07-2024, CACFP 03-2024 Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
SP 04-2024 Child Nutrition Program Integrity Final Rule: State Agency Discretion for Repeat Meal Pattern Violations Fiscal Action
SP 03-2024 Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
Initial Implementation Memo: Child Nutrition Program Integrity Final Rule
Final Rule: Child Nutrition Program Integrity
SP18-2023 FY 2023 NSLP Equipment Assistance Grants for SFAs – Notice of Funding Availability
SP 17-2023 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
SFSP 05-2023 SFSP Best Practices for Meal Claim Verification and Ensuring Properly Payable Claims
SFSP 03-2023 Guidance on Performance Standards, Budgets, and Management Plans in the Summer Food Service Program
Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
SP 01-2023 Notice of Additional Funding for FY 2022 Equipment Assistance Subgrants for School Food Authorities
SP16-2022 Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
Final Rule: Streamlining Program Requirements and Improving Integrity in the SFSP
Farm to School Grantee Tips: 908 Report Saving and Submitting
SP14-2022 FY 2022 National School Lunch Program Equipment Assistance Grants for School Food Authorities
SP02CACFP03SFSP01-2022 Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
SP17-2020 FY 2020 National School Lunch Program Equipment Assistance Grants for School Food Authorities
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
SP32-2019 Buy American and the Agriculture Improvement Act of 2018
SP04-2019 FY 2019 Administrative Review and Training Grants
SP05-2019 FY 2019 Technology Innovation Grants (TIG)
Comment Request - Study of School Food Authority Procurement Practices
SP17-2018 FY 2018 NSLP Equipment Assistance Grants for School Food Authorities
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP39-2017 Local Agency Procurement Reviews for School Food Authorities
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
SP34-2017 FY 2017 NSLP Equipment Assistance Grants for School Food Authorities
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
Proposed Rule: Child Nutrition Program Integrity
SP12 CACFP05 SFSP09-2016 Guidance on Competitive Procurement Standards for Program Operators
SP03 CACFP03 SFSP03-2016 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
SP02 CACFP02 SFSP02-2016 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
SP30 CACFP16 SFSP18-2015 Office of Management and Budget Super-Circular 2CFR Part 200
SP26-2015 FY 2015 NSLP Equipment Assistance Grants for SFAs
SP09 CACFP03 SFSP02-2015 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
SFSP13-2014 Procurement Thresholds in the Summer Food Service Program
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
SP35-2013 State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
SP23-2013 Requirement that SAs and SFA Review FSMC Cost Reimbursable Contracts and Contracts Associated with USDA Foods
SP03 CACFP02 SFSP02-2013 Procurement Geographic Preference Q&As: Part II
SP17-2012 Procurement Q&As to Assist in the Implementation of the Final Rule: Nutrition Standards in the NSLP and SBP
Page updated: November 20, 2019